Greek-Style Chicken Breasts Stuffed with Cream Cheese
Greek-Style Chicken Breasts Stuffed with Cream Cheese pairs juicy chicken with a rich, tangy filling of whipped cream cheese and feta, lifted by bursts of tomato, briny olives, and fresh spinach. The contrast of creamy center and savory Mediterranean flavors makes it a standout for a weeknight dinner or a casual weekend gathering.
- Prep15 mins
- Cook15 mins
- Serves6
- DifficultyMedium
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Greek-Style Chicken Breasts Stuffed with Cream Cheese, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 47 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 90 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 3
- Heart Health
- 56
- Metabolic
- 12
- Digestive
- 20
- Inflammatory
- 54
- Performance
- 41
- General Wellness
- 1
Preheat an outdoor grill to medium-high and lightly oil the grate.
- 2
Slice each chicken breast horizontally from one side through the center to within one-half inch of the opposite side. Open the two halves and lay them flat like a book.
- 3
Combine cream cheese, feta cheese, tomato, olives, onion, and spinach in a large bowl. Spoon the cheese mixture onto one side of each opened chicken breast, fold each breast closed, and set on a piece of aluminum foil.
- 4
Grill the chicken breasts on the preheated grill until the centers are no longer pink and the juices run clear, 15 to 20 minutes. An instant-read thermometer inserted into the center should register at least 165 degrees F (74 degrees C).
- Calories 454.59 kcal High 23%
- Protein 59.69 g Good Source 119%
- Carbohydrate 8.1 g 3%
- Total Fat 19.82 g High 25%
- Saturated Fat 8.65 g High 43%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 185.34 mg High 62%
- Sodium 958.25 mg High 42%
- Dietary Fiber 0.44 g Low Source 2%
- Total Sugars 1.72 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 141.81 mg Moderate 11%
- Iron 1.8 mg Moderate 10%
- Potassium 131.51 mg Low Source 3%
- Vitamin A 149.69 mcg Moderate 17%
- Vitamin C 3.19 mg Low Source 4%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Tomatoes 🍅
- Onions 🧅
About This Recipe
Greek Style Chicken Breasts Stuffed with Cream Cheese is a Greek dinner recipe made with 7 ingredients. It takes about 30 mins, serves 6, and is rated medium. Key ingredients include Chicken Breast, Chopped Spinach, Crumbled Feta Cheese, and Olives. Each serving provides about 454.59 kcal, and is a good source of protein.
Recipe Questions
- What is Greek-Style Chicken Breasts Stuffed with Cream Cheese?
- It is a Greek recipe made with 7 ingredients, usually served for dinner or lunch.
- What is Greek-Style Chicken Breasts Stuffed with Cream Cheese made of?
- The main ingredients are Chicken Breast, Chopped Spinach, Crumbled Feta Cheese, Olives, Onion. The full list of 7 is above.
- What goes well with Greek-Style Chicken Breasts Stuffed with Cream Cheese?
- Explore these Greek side-dish recipes.
- How long does it take to make Greek-Style Chicken Breasts Stuffed with Cream Cheese?
- About 30 mins in total: 15 mins to prepare and 15 mins to cook.
- How many calories are in one serving?
- One serving provides about 454.59 kcal. The full nutrition breakdown is above.
- Is Greek-Style Chicken Breasts Stuffed with Cream Cheese easy to make?
- This recipe is rated medium, with 7 ingredients and 4 steps.
- Is Greek-Style Chicken Breasts Stuffed with Cream Cheese healthy?
- Greek-Style Chicken Breasts Stuffed with Cream Cheese has an easyChef Pro health score of 43/100. Per serving, it provides 454.59 calories and 59.69 g of protein, or 119% of the Daily Value. Worth noting per serving: sodium at 958.25 mg (42% of the Daily Value) and saturated fat at 8.65 g (43% of the Daily Value). It contains Milk, Tomatoes and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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