Romantic Heart Pizza
Romantic Heart Pizza features a chewy crust with tangy tomato sauce and a melty blend of mozzarella and Parmesan, accented by pepperoni and savory sausage. Shaped into a playful heart, it’s perfect for date nights, anniversaries, or a fun family treat that feels special without being fussy.
- Prep15 mins
- Cook17 mins
- Serves4
- DifficultyEasy
- 1
Let the dough come to room temperature, about 30 minutes.
- 2
Preheat the oven to 450 degrees F (230 degrees C).
- 3
Divide the dough into 2 uneven pieces. Make one piece smaller. Press the larger piece into a square. Roll the smaller piece into a circle. Cut the circle in half.
- 4
Brush a pizza stone with a teaspoon of oil. Set the dough square on the stone with one corner pointing down.
- 5
Place the straight edge of one dough half-circle along the upper left side of the square. Place the other half-circle along the upper right side. Press the seams to seal.
- 6
Spread pizza sauce over the dough, leaving a 1/2-inch border. Top with shredded cheese, sausage, and pepperoni.
- 7
Bake in the preheated oven until the cheese is melted and the crust is golden, 17 to 19 minutes. Let it rest for 3 minutes before slicing.
- Calories 426.77 kcal High
- Protein 14.54 g Good Source
- Carbs 59.1 g Moderate
- Total Fat 15.8 g High
- Saturated Fat 7.15 g High
- Trans Fat 0.15 g High
- Cholesterol 13.5 mg Low Source
- Sodium 717.55 mg High
- Fiber 2.65 g Low Source
- Sugar 3.14 g Moderate
- Added Sugar 2.04 g Low Source
- Calcium 86.85 mg Low Source
- Iron 3.86 mg Good Source
- Potassium 143.5 mg Low Source
- Vitamin A 63.92 mcg_rae Low Source
- Vitamin C 5.99 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Tomatoes 🍅