Jimmy Dean Sausage-Packed Mini Quiches

Name: Jimmy Dean Sausage-Packed Mini Quiches
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12 servings
Cuisine: American
Ingredients: 0.25 tsp Black Pepper; 0.5 cup Diced Bell Pepper; 1 cup Diced Hash Browns; 8 whole Eggs; 0.25 cup Grated Parmesan Cheese; 0.5 cup Green Onion; 0.25 cup Milk; 1 tbsp Olive Oil; 16 oz Pork Sausage; 1 tsp Salt; 0.75 cup Shredded Cheese; 1 cup Sliced Mushrooms

Appetizer 🧄Breakfast 🍳Snack 🍿 American Low-Carb Sugar-Free Comfort-Food

Jimmy Dean Sausage-Packed Mini Quiches deliver rich, meaty bites balanced by creamy eggs, melty cheeses, and pops of sweet pepper and green onion. Crispy potatoes and a hint of Parmesan add hearty texture, making them perfect for a weekend brunch spread, potluck appetizers, or a make-ahead breakfast that reheats beautifully.

Prep15 mins
Cook25 mins
Serves12
DifficultyEasy

1

Preheat the oven to 350 degrees F (175 degrees C).
2

In a large mixing bowl, mix the eggs, milk or water, cheese, salt, and pepper; set aside.
3

Heat olive oil or butter in a large skillet; sauté the onions and any optional vegetables you want until the vegetables are tender.
4

Add the vegetables and sausage to the egg mixture; stir well.
5

Place 12 foil baking cups in the cupcake pan.
6

Divide the sausage-and-egg mixture evenly among the baking cups.
7

Bake until the eggs are set, about 22 minutes.
8

Remove from the oven.
9

Sprinkle with Parmesan cheese if desired.