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Spiced Lamb Phyllo Börek

Spiced Lamb Phyllo Börek features crisp, flaky layers wrapped around juicy ground lamb scented with cumin, cinnamon, and paprika, punctuated by sweet currants and buttery pine nuts. Each bite balances warmth and subtle heat, finished perfectly with a cool mint-garlic yogurt. Serve as an elegant appetizer, a festive party bite, or a cozy dinner with a simple salad.

  • Prep45 mins
  • Cook1 hr 5 mins
  • Serves8
  • DifficultyMedium
Spiced Lamb Phyllo Börek

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Spiced Lamb Phyllo Börek, not estimated by an AI model. The same recipe returns the same score every time.

38 Health Score
Glycemic ImpactFair
55 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
5 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
49 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

28
Heart Health
65
Metabolic
28
Digestive
25
Inflammatory
32
Performance
33
General Wellness
  1. 1

    Heat olive oil in a saucepan over medium-high heat. Add the onion, salt, and lamb. Break the lamb into small crumbles. Cook, stirring occasionally, until most of the liquid evaporates, about 8 minutes. Add the garlic, currants, pine nuts, cumin, coriander, cinnamon, paprika, black pepper, cayenne, and allspice. Cook and stir for 1 minute.

  2. 2

    Pour the tomato sauce into the lamb mixture. Add water, stir, and reduce the heat to medium. Cook until the lamb mixture dries out and you can stir it without seeing liquid on the bottom of the pan, 20 to 30 minutes. Turn off the heat and let it cool completely before using.

  3. 3

    Meanwhile, combine the egg, yogurt, water, and butter in a bowl. Whisk thoroughly.

  4. 4

    Preheat the oven to 400 degrees F (200 degrees C). Butter a round baking pan or a sheet pan.

  5. 5

    Place 2 sheets of phyllo on your work surface. Keep the remaining sheets covered with a damp towel. Sprinkle a little egg wash on top and spread it with a pastry brush. Layer 2 more sheets on, one at a time, brushing more egg wash over each.

  6. 6

    Arrange 1/3 of the lamb filling along one wide edge of the phyllo. Roll the pastry up starting from the filling side and set it against the edge of the pan. Brush more egg wash on top.

  7. 7

    Form and fill 2 more rolls with the remaining phyllo, most of the egg wash, and the filling. Wrap the rolls along and inside the first one to fill the pan, and brush with egg wash. Sprinkle sesame seeds on top.

  8. 8

    Bake in the preheated oven until browned and crisp, 35 to 40 minutes. Let cool for 15 minutes.

  9. 9

    Combine yogurt, mint, lemon juice, and garlic for the yogurt sauce. Mix in enough water to reach your preferred dipping consistency. Season with salt and cayenne. Cut the börek into wedges and serve with the yogurt sauce.

About This Recipe

Spiced Lamb Phyllo Börek is made with 23 ingredients and serves 8. It takes about 1 hr 50 mins and is rated medium. Key ingredients include Black Pepper, Butter, Cayenne Pepper, and Diced Yellow Onion. Each serving provides about 625.32 kcal, and is a good source of protein.

Recipe Questions

What is Spiced Lamb Phyllo Börek made of?
The main ingredients are Black Pepper, Butter, Cayenne Pepper, Diced Yellow Onion, Dried Currant. The full list of 23 is above.
How long does it take to make Spiced Lamb Phyllo Börek?
About 1 hr 50 mins in total: 45 mins to prepare and 1 hr 5 mins to cook.
How many calories are in one serving?
One serving provides about 625.32 kcal. The full nutrition breakdown is above.
Is Spiced Lamb Phyllo Börek easy to make?
This recipe is rated medium, with 23 ingredients and 9 steps.
Is Spiced Lamb Phyllo Börek healthy?
Spiced Lamb Phyllo Börek has an easyChef Pro health score of 38/100. Per serving, it provides 625.32 calories and 25.82 g of protein, or 52% of the Daily Value. It is a good source of iron. Worth noting per serving: sodium at 371.6 mg (16% of the Daily Value) and saturated fat at 15.53 g (78% of the Daily Value). It contains Tree Nuts, Eggs, Milk, Wheat, Gluten, Sesame, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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