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Spiced Lamb Merguez Burger Patties

Spiced Lamb Merguez Burger Patties bring smoky heat and aromatic warmth from cumin, coriander, cinnamon, turmeric, garlic, and harissa. Juicy and richly seasoned, they’re perfect tucked into flatbreads, paired with a crisp salad, or served as a flavorful dinner centerpiece. Enjoy them hot off the pan when you’re craving bold, North African-inspired character.

  • Prep10 mins
  • Cook10 mins
  • Serves4
  • DifficultyEasy
Spiced Lamb Merguez Burger Patties

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Spiced Lamb Merguez Burger Patties, not estimated by an AI model. The same recipe returns the same score every time.

34 Health Score
Glycemic ImpactFair
53 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy Density
40 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

37
Heart Health
67
Metabolic
13
Digestive
20
Inflammatory
35
Performance
28
General Wellness
  1. 1

    Put the salt and fennel seeds in a mortar and pestle and grind until fine.

  2. 2

    Mix cumin, cinnamon, coriander, turmeric, and the garlic cloves into the salt mixture and keep grinding to make a thick paste.

  3. 3

    Stir in the harissa sauce and tomato paste until blended.

  4. 4

    In a large bowl, use a fork to combine the ground lamb with the spice paste.

  5. 5

    Cover and refrigerate for 8 hours to overnight.

  6. 6

    Shape the sausage into patties.

  7. 7

    Heat olive oil in a large skillet over medium-high heat.

  8. 8

    Cook the patties until no longer pink inside, 5 to 8 minutes per side, depending on the size of the patties.

About This Recipe

Spiced Lamb Merguez Burger Patties is a Moroccan dinner recipe made with 11 ingredients. It takes about 20 mins, serves 4, and is rated easy. Key ingredients include Fennel Seed, Ground Cinnamon, Ground Coriander, and Ground Cumin. Each serving provides about 369.99 kcal, and is a good source of protein.

Recipe Questions

What is Spiced Lamb Merguez Burger Patties?
It is a Moroccan burger recipe made with 11 ingredients, usually served for dinner or lunch.
What is Spiced Lamb Merguez Burger Patties made of?
The main ingredients are Fennel Seed, Ground Cinnamon, Ground Coriander, Ground Cumin, Ground Lamb. The full list of 11 is above.
What goes well with Spiced Lamb Merguez Burger Patties?
Explore these Moroccan side-dish recipes.
How long does it take to make Spiced Lamb Merguez Burger Patties?
About 20 mins in total: 10 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 369.99 kcal. The full nutrition breakdown is above.
Is Spiced Lamb Merguez Burger Patties easy to make?
This recipe is rated easy, with 11 ingredients and 8 steps.
Is Spiced Lamb Merguez Burger Patties healthy?
Spiced Lamb Merguez Burger Patties has an easyChef Pro health score of 34/100. Per serving, it provides 369.99 calories and 20.03 g of protein, or 40% of the Daily Value. Worth noting per serving: saturated fat at 12.74 g (64% of the Daily Value). It contains Tomatoes and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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