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Gyros Burgers

Gyros Burgers bring together beef and lamb with warm Greek-inspired spices, giving each bite a juicy, aromatic profile that pairs perfectly with cool tzatziki and crisp vegetables. Grilled thin for a gyro-like texture, they shine tucked into pita or served on a plate with classic toppings. Ideal for casual dinners or a hearty weekend lunch.

  • Prep10 hrs
  • Cook15 hrs
  • Serves4
  • DifficultyEasy
Gyros Burgers
  1. 1

    Preheat an outdoor grill to medium-high heat and lightly oil the grate.

  2. 2

    In a large bowl, mix the ground beef, ground lamb, onion, garlic, and bread crumbs. Season with savory, allspice, coriander, salt, pepper, and cumin. Knead until the mixture is stiff. Form into 4 very thin patties (1/8-inch to 1/4-inch thick).

  3. 3

    Grill the patties for 5 to 7 minutes per side, or until cooked through.

About This Recipe

Gyros Burgers is a Greek dinner recipe made with 11 ingredients. It takes about 25 hrs, serves 4, and is rated easy. Key ingredients include Black Pepper, Bread Crumbs, Dried Savory, and Garlic. Each serving provides about 369.18 kcal, and is a good source of protein.

Recipe Questions

What is Gyros Burgers?
It is a Greek burger recipe made with 11 ingredients, usually served for dinner or lunch.
What is Gyros Burgers made of?
The main ingredients are Black Pepper, Bread Crumbs, Dried Savory, Garlic, Ground Allspice. The full list of 11 is above.
How long does it take to make Gyros Burgers?
About 25 hrs in total: 10 hrs to prepare and 15 hrs to cook.
How many calories are in one serving?
One serving provides about 369.18 kcal. The full nutrition breakdown is above.
Is Gyros Burgers easy to make?
This recipe is rated easy, with 11 ingredients and 3 steps.

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