Loaded Chicken and Hash Brown Casserole
Loaded Chicken and Hash Brown Casserole layers ranch-kissed hash browns with juicy rotisserie chicken, smoky bacon, and sharp Cheddar for a baked potato-style bite that’s rich and savory. It bakes to a bubbly, golden top, then gets a cool dollop of sour cream and fresh scallions. Ideal for cozy dinners, potlucks, or make-ahead meals that feed a crowd.
- Prep25 mins
- Cook55 mins
- Serves8
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Loaded Chicken and Hash Brown Casserole, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 52 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 58 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 14
- Heart Health
- 62
- Metabolic
- 20
- Digestive
- 21
- Inflammatory
- 36
- Performance
- 33
- General Wellness
- 1
Gather all the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Coat a 9- x 13-inch baking dish with cooking spray.
- 2
In a large bowl, mix together the cream of chicken soup, milk, ranch dip mix, salt, hot sauce, pepper, paprika, garlic powder, and 1 cup of the sour cream until blended. Add the hashbrowns, chicken, bacon, and 1 cup of the cheese; stir until fully combined.
- 3
Transfer the mixture to the prepared baking dish. Sprinkle the top evenly with the remaining 1 cup cheese. Cover with aluminum foil.
- 4
Bake in the preheated oven until the potatoes are tender, about 45 minutes.
- 5
Uncover; bake until the cheese is melted, about 10 minutes.
- 6
Let stand 10 minutes before serving.
- 7
Dollop the remaining 1/4 cup sour cream evenly on top; garnish with bacon and scallions. Recipe developed by Giovanna Vazquez.
- Calories 477.82 kcal High 24%
- Protein 23.8 g Good Source 48%
- Carbohydrate 27.73 g 10%
- Total Fat 28.51 g High 37%
- Saturated Fat 14.3 g High 72%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 91.72 mg High 31%
- Sodium 846.51 mg High 37%
- Dietary Fiber 2.03 g Low Source 7%
- Total Sugars 2.47 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 279.63 mg Good Source 22%
- Iron 0.98 mg Low Source 5%
- Potassium 603.26 mg Moderate 13%
- Vitamin A 46.53 mcg Low Source 5%
- Vitamin C 0.12 mg Low Source 0%
- Vitamin D 0.24 mcg Low Source 1%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Garlic 🧄
- Onions 🧅
About This Recipe
Loaded Chicken and Hash Brown Casserole is made with 14 ingredients and serves 8. It takes about 1 hr 20 mins and is rated easy. Key ingredients include Black Pepper, Buffalo Wing Sauce, Cream of Chicken Soup, and Fully Cooked Bacon. Each serving provides about 477.82 kcal, and is a good source of protein.
Recipe Questions
- What is Loaded Chicken and Hash Brown Casserole made of?
- The main ingredients are Black Pepper, Buffalo Wing Sauce, Cream of Chicken Soup, Fully Cooked Bacon, Garlic Powder. The full list of 14 is above.
- How long does it take to make Loaded Chicken and Hash Brown Casserole?
- About 1 hr 20 mins in total: 25 mins to prepare and 55 mins to cook.
- How many calories are in one serving?
- One serving provides about 477.82 kcal. The full nutrition breakdown is above.
- Is Loaded Chicken and Hash Brown Casserole easy to make?
- This recipe is rated easy, with 14 ingredients and 7 steps.
- Is Loaded Chicken and Hash Brown Casserole healthy?
- Loaded Chicken and Hash Brown Casserole has an easyChef Pro health score of 37/100. Per serving, it provides 477.82 calories and 23.8 g of protein, or 48% of the Daily Value. It is a good source of calcium. Worth noting per serving: sodium at 846.51 mg (37% of the Daily Value) and saturated fat at 14.3 g (72% of the Daily Value). It contains Milk, Wheat, Gluten, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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