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Loaded Gnocchi Soup

Loaded Gnocchi Soup brings the flavors of a loaded baked potato into a hearty bowl, swapping spuds for tender gnocchi that soak up a rich, velvety broth. Smoky bacon, sharp Cheddar, and fresh chives add depth and bite, while a splash of half-and-half keeps it lush without being heavy. It’s a cozy dinner perfect for cool evenings or when you’re craving comfort fast.

  • Prep5 mins
  • Cook10 mins
  • Serves6
  • DifficultyEasy
Loaded Gnocchi Soup
  1. 1

    Heat oil in a soup pot over medium-high heat.

  2. 2

    Add onion and celery seed.

  3. 3

    Cook until the onion is soft and translucent, about 4 minutes.

  4. 4

    Pour in broth and bring it to a boil.

  5. 5

    Add gnocchi and cook for 3 minutes.

  6. 6

    Stir in half-and-half and 1/2 of the bacon.

  7. 7

    Remove from heat and stir in 3/4 of the Cheddar cheese until melted.

  8. 8

    Let it sit to thicken, about 5 minutes.

  9. 9

    Ladle the soup into bowls and top with the remaining bacon, Cheddar cheese, and chives.

  10. 10

    Season with salt and pepper.

About This Recipe

Loaded Gnocchi Soup is an American soup recipe made with 10 ingredients. It takes about 15 mins, serves 6, and is rated easy. Key ingredients include Celery Seed, Diced Yellow Onion, Fresh Chives, and Fully Cooked Bacon. Each serving provides about 310.09 kcal, and is a good source of protein.

Recipe Questions

What is Loaded Gnocchi Soup?
It is an American soup recipe made with 10 ingredients, usually served for soup.
What is Loaded Gnocchi Soup made of?
The main ingredients are Celery Seed, Diced Yellow Onion, Fresh Chives, Fully Cooked Bacon, Gnocchi. The full list of 10 is above.
How long does it take to make Loaded Gnocchi Soup?
About 15 mins in total: 5 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 310.09 kcal. The full nutrition breakdown is above.
Is Loaded Gnocchi Soup easy to make?
This recipe is rated easy, with 10 ingredients and 10 steps.

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