Mena's Simple Steamed Asparagus
Mena's Simple Steamed Asparagus delivers tender-crisp spears brightened with fresh lemon, a hint of garlic, and a touch of black pepper. Light and refreshing with a gentle snap, it’s a quick side that pairs beautifully with fish, chicken, or pasta on busy weeknights or spring gatherings.
- Prep5 mins
- Cook5 mins
- Serves4
- DifficultyEasy
- 1
Take each asparagus spear and snap it near the end where it naturally breaks to remove the woody parts. Put the asparagus in a microwave-safe glass container with a lid. Add water.
- 2
Roll the lemon on a flat surface to help release the juice; cut it in half. Squeeze both halves over the asparagus. Sprinkle with pepper and garlic powder.
- 3
Cover the container and place it in the microwave. Cook on high until tender-crisp, 5 to 6 minutes. Drain and let it stand for 5 minutes before serving.
- Calories 32.86 kcal Low Source
- Protein 2.53 g Low Source
- Carbs 7.55 g Moderate
- Total Fat 0.14 g Low Source
- Saturated Fat 0.05 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 3.31 mg Low Source
- Fiber 3.35 g Moderate
- Sugar 3.71 g Moderate
- Added Sugar 0.62 g Low Source
- Calcium 37.0 mg Low Source
- Iron 2.43 mg Moderate
- Potassium 265.99 mg Low Source
- Vitamin A 43.13 mcg_rae Low Source
- Vitamin C 17.73 mg Moderate
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Citrus 🍊
- Garlic 🧄