All recipes
Top-Notch Steamed Asparagus
Top-Notch Steamed Asparagus highlights crisp-tender spears infused with a light buttery sheen and a whisper of white wine. The clean, bright flavor makes it a refined side that pairs well with roasted meats or fish, perfect for spring dinners or holiday spreads. Expect a simple preparation that lets the vegetable’s natural sweetness shine.
- Prep5 mins
- Cook5 mins
- Serves4
- DifficultyEasy
- 1
Put the asparagus in a microwave-safe dish. Add the wine and scatter the butter on top.
- 2
Cover loosely and microwave on high until the asparagus is bright green and tender, about 3 minutes. Let it stand for 5 minutes before serving.
- Calories 92.77 kcal Low Source
- Protein 2.51 g Low Source
- Carbs 4.88 g Moderate
- Total Fat 6.42 g Moderate
- Saturated Fat 4.09 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 15.68 mg Moderate
- Sodium 2.26 mg Low Source
- Fiber 2.39 g Low Source
- Sugar 2.13 g Low Source
- Added Sugar 0.0 g Low Source
- Calcium 27.22 mg Low Source
- Iron 2.43 mg Moderate
- Potassium 229.06 mg Low Source
- Vitamin A 43.09 mcg_rae Low Source
- Vitamin C 6.35 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Sulfites
- Alcohol 🚫🍷