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Hatch Green Chile Chicken Stew from New Mexico

This stew blends tender chicken with roasted Hatch green chiles, potatoes, and sweet corn in a rich, peppery broth for a warming Southwestern bowl. Hatch Green Chile Chicken Stew from New Mexico is hearty yet bright, with gentle heat balanced by vegetables and savory stock—ideal for chilly evenings or casual weekend dinners.

  • Prep25 mins
  • Cook1 hr 21 mins
  • Serves6
  • DifficultyMedium
Hatch Green Chile Chicken Stew from New Mexico
  1. 1

    Heat the oil in a large, heavy saucepan over medium heat.

  2. 2

    Cook and stir the chicken until browned.

  3. 3

    Add the potatoes and the onion; cook and stir until browned.

  4. 4

    Add the broth, green chiles, zucchini, carrots, salt, and garlic salt.

  5. 5

    Bring to a boil; reduce the heat and simmer until the vegetables are tender.

  6. 6

    Add the corn and simmer until heated through.

About This Recipe

Hatch Green Chile Chicken Stew from New Mexico is an American dinner recipe made with 11 ingredients. It takes about 1 hr 46 mins, serves 6, and is rated medium. Key ingredients include Carrot, Chicken Broth, Diced Potatoes, and Garlic Salt. Each serving provides about 1295.81 kcal, and is a good source of protein.

Recipe Questions

What is Hatch Green Chile Chicken Stew from New Mexico?
It is an American stew recipe made with 11 ingredients, usually served for dinner or lunch or soup.
What is Hatch Green Chile Chicken Stew from New Mexico made of?
The main ingredients are Carrot, Chicken Broth, Diced Potatoes, Garlic Salt, Hatch Green Chile. The full list of 11 is above.
What goes well with Hatch Green Chile Chicken Stew from New Mexico?
Explore these American side-dish recipes.
How long does it take to make Hatch Green Chile Chicken Stew from New Mexico?
About 1 hr 46 mins in total: 25 mins to prepare and 1 hr 21 mins to cook.
How many calories are in one serving?
One serving provides about 1295.81 kcal. The full nutrition breakdown is above.
Is Hatch Green Chile Chicken Stew from New Mexico easy to make?
This recipe is rated medium, with 11 ingredients and 6 steps.

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