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Orzo Tossed with Sun-Dried Tomatoes and Kalamata Olives

Orzo Tossed with Sun-Dried Tomatoes and Kalamata Olives balances chewy pasta with bursts of tangy tomatoes, briny olives, and herbaceous pesto, all rounded by nutty Parmesan. It’s bright yet comforting, perfect warm for a quick weeknight dinner or served at room temperature for picnics and potlucks. The flavors deepen as it rests, making it a versatile vegetarian option.

  • Prep10 mins
  • Cook15 mins
  • Serves2
  • DifficultyEasy
Orzo Tossed with Sun-Dried Tomatoes and Kalamata Olives

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Orzo Tossed with Sun-Dried Tomatoes and Kalamata Olives, not estimated by an AI model. The same recipe returns the same score every time.

39 Health Score
Glycemic ImpactFair
54 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
17 / 100
Nutrients per calorie. Higher is better.
Energy DensityPoor
36 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Food
3 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

30
Heart Health
84
Metabolic
53
Digestive
10
Inflammatory
26
Performance
34
General Wellness
  1. 1

    Bring a large pot of lightly salted water to a boil. Cook the orzo in the boiling water, stirring occasionally, until cooked through but slightly firm, about 11 minutes. Drain.

  2. 2

    Combine the orzo pasta, tomatoes, and olives in a large bowl. Pour the pesto over the pasta mixture and stir to coat. Sprinkle Parmesan cheese over the pasta mixture and stir. Drizzle olive oil over the salad and stir to reach your preferred moisture level.

About This Recipe

Orzo Tossed with Sun Dried Tomatoes and Kalamata Olives is made with 6 ingredients and serves 2. It takes about 25 mins and is rated easy. Key ingredients include Grated Parmesan Cheese, Kalamata Olives, Olive Oil, and Orzo. Each serving provides about 741.55 kcal, and is a good source of protein.

Recipe Questions

What is Orzo Tossed with Sun-Dried Tomatoes and Kalamata Olives made of?
The main ingredients are Grated Parmesan Cheese, Kalamata Olives, Olive Oil, Orzo, Pesto. The full list of 6 is above.
How long does it take to make Orzo Tossed with Sun-Dried Tomatoes and Kalamata Olives?
About 25 mins in total: 10 mins to prepare and 15 mins to cook.
How many calories are in one serving?
One serving provides about 741.55 kcal. The full nutrition breakdown is above.
Is Orzo Tossed with Sun-Dried Tomatoes and Kalamata Olives easy to make?
This recipe is rated easy, with 6 ingredients and 2 steps.
Is Orzo Tossed with Sun-Dried Tomatoes and Kalamata Olives healthy?
Orzo Tossed with Sun-Dried Tomatoes and Kalamata Olives has an easyChef Pro health score of 39/100. Per serving, it provides 741.55 calories and 21.85 g of protein, or 44% of the Daily Value. It is a good source of dietary fiber, calcium, iron, potassium and vitamin C. Worth noting per serving: sodium at 1593.05 mg (69% of the Daily Value) and saturated fat at 9.36 g (47% of the Daily Value). It contains Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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