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Peanut Butter Bacon Burger

This burger pairs juicy seasoned sirloin with smoky, crisp applewood bacon and melted sharp Cheddar, then finishes with a warm peanut butter–maple spread for a nutty, slightly sweet contrast. The combination delivers a salty-sweet bite with rich texture, perfect for a weekend cookout or a bold weeknight dinner. Serve Peanut Butter Bacon Burger on toasted buns with lettuce and tomato for balance.

  • Prep15 mins
  • Cook20 mins
  • Serves6
  • DifficultyEasy
Peanut Butter Bacon Burger

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Peanut Butter Bacon Burger, not estimated by an AI model. The same recipe returns the same score every time.

58 Health Score
Glycemic ImpactFair
58 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
39 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
91 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

24
Heart Health
67
Metabolic
58
Digestive
38
Inflammatory
52
Performance
60
General Wellness
  1. 1

    Combine the ground beef, black pepper, onion powder, garlic powder, Worcestershire sauce, salt, and cayenne pepper in a large bowl and mix until evenly combined.

  2. 2

    Shape the mixture into six 4-inch-wide patties and set them on a large plate.

  3. 3

    Cover with plastic wrap and chill until slightly firm, about 30 minutes.

  4. 4

    Preheat an outdoor grill to medium-high heat and lightly oil the grate.

  5. 5

    Put the bacon in a large skillet over medium-high heat and cook, turning occasionally, until evenly browned, about 10 minutes.

  6. 6

    Drain the bacon on a paper towel-lined plate and set aside.

  7. 7

    Grill the patties on the preheated grill until hot and slightly pink in the center, about 4 minutes per side.

  8. 8

    An instant-read thermometer inserted into the center should register 140 degrees F (60 degrees C) for medium doneness.

  9. 9

    About 1 minute before the patties are done, sprinkle Cheddar cheese over them.

  10. 10

    Stir together the peanut butter and maple syrup in a microwave-safe bowl.

  11. 11

    Microwave the peanut butter mixture until slightly runny, about 25 seconds, then stir until smooth.

  12. 12

    Spread the peanut butter mixture on the hamburger buns.

  13. 13

    Place the patties, lettuce, tomatoes, and bacon on the bottom buns, then top with the top buns.

About This Recipe

Peanut Butter Bacon Burger is made with 14 ingredients and serves 6. It takes about 35 mins and is rated easy. Key ingredients include Applewood Smoked Bacon, Black Pepper, Cayenne Pepper, and Diced Tomatoes. Each serving provides about 1062.36 kcal, and is a good source of protein.

Recipe Questions

What is Peanut Butter Bacon Burger made of?
The main ingredients are Applewood Smoked Bacon, Black Pepper, Cayenne Pepper, Diced Tomatoes, Garlic Powder. The full list of 14 is above.
How long does it take to make Peanut Butter Bacon Burger?
About 35 mins in total: 15 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 1062.36 kcal. The full nutrition breakdown is above.
Is Peanut Butter Bacon Burger easy to make?
This recipe is rated easy, with 14 ingredients and 13 steps.
Is Peanut Butter Bacon Burger healthy?
Peanut Butter Bacon Burger has an easyChef Pro health score of 58/100. Per serving, it provides 1062.36 calories and 49.76 g of protein, or 100% of the Daily Value. It is a good source of dietary fiber, calcium, iron, vitamin A and vitamin C. Worth noting per serving: sodium at 2006.69 mg (87% of the Daily Value), saturated fat at 21.81 g (109% of the Daily Value) and added sugars at 2.73 g (5% of the Daily Value). It contains Peanuts, Milk, Soy, Wheat, Gluten, Corn, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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