Pittsburgh-Style Chipped Ham BBQ Sandwiches

Name: Pittsburgh-Style Chipped Ham BBQ Sandwiches
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 3 tbsp Brown Sugar; 0.5 cup Butter; 8 whole Kaiser Roll; 2 cups Ketchup; 1 whole Onion; 1 cup Relish; 1.5 lb Sliced Deli Ham; 0.5 cup Water; 0.33 cup White Vinegar; 2 tbsp Worcestershire Sauce; 2 tsp Yellow Mustard

Dinner 🍽️Lunch 🥪 American High-Protein 💪Comfort-Food

Pittsburgh-Style Chipped Ham BBQ Sandwiches bring thinly shaved ham together with a sweet-tangy ketchup sauce, mellow onion, and a hint of mustard for nostalgic, crowd-pleasing flavor. Piled onto toasted kaiser rolls with pickle relish, each bite is saucy and balanced, perfect for casual weeknight dinners, tailgates, or game-day gatherings.

Prep10 mins
Cook20 mins
Serves8
DifficultyEasy

1

Preheat the oven to 275 degrees F (135 degrees C).
2

Melt the butter in a large skillet over medium-high heat. Add the onion and cook, stirring, until translucent, about 5 minutes. Stir in the ketchup, water, vinegar, brown sugar, Worcestershire sauce, and mustard; simmer for about 10 minutes. Stir in the ham and cook until the sauce is bubbling and the ham is heated through, 5 to 7 minutes.
3

Meanwhile, warm the kaiser rolls in the preheated oven until toasted, 5 to 7 minutes.
4

Divide the ham mixture among the toasted rolls; top with pickle relish. Serve hot.