Prime Rib Roast Made Surprisingly Simple
Prime Rib Roast Made Surprisingly Simple features a well-seasoned crust that gives way to tender, rosy slices of beef with rich, beefy depth. Montreal steak seasoning, garlic, and Italian herbs add a savory aroma and balanced spice that complement the juicy interior. It’s an impressive centerpiece for holiday dinners or special Sunday gatherings when you want classic steakhouse flavors at home.
- Prep10 mins
- Cook1 hr 50 mins
- Serves10
- DifficultyMedium
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Prime Rib Roast Made Surprisingly Simple, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 58 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 55 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 38
- Heart Health
- 64
- Metabolic
- 10
- Digestive
- 20
- Inflammatory
- 48
- Performance
- 34
- General Wellness
- 1
Gather all ingredients.
- 2
Place the roast, bone-side down, on a rack set in a roasting pan.
- 3
Whisk olive oil, steak seasoning, garlic, Italian seasoning, and mustard powder together in a small bowl.
- 4
Spread the mixture over the roast; set aside until the roast comes to room temperature, about 45 minutes.
- 5
Preheat the oven to 450 degrees F (230 degrees C).
- 6
Bake in the preheated oven for 20 minutes.
- 7
Insert a meat thermometer into the thickest part of the roast, avoiding the bone.
- 8
Reduce the oven temperature to 325 degrees F (165 degrees C).
- 9
Continue cooking until it reaches your desired doneness, or until an internal temperature of 145 degrees F (65 degrees C) for medium is reached, about 1 1/2 to 2 hours.
- 10
Remove from the oven, cover with a doubled sheet of aluminum foil, and let rest in a warm area before slicing, 10 to 15 minutes.
- Calories 86.55 kcal Low Source 4%
- Protein 10.13 g Good Source 20%
- Carbohydrate 0.47 g 0%
- Total Fat 4.68 g Moderate 6%
- Saturated Fat 1.44 g Moderate 7%
- Trans Fat 0.13 g High --
- Cholesterol 26.76 mg Moderate 9%
- Sodium 61.27 mg Low Source 3%
- Dietary Fiber 0.07 g Low Source 0%
- Total Sugars 0.01 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 10.98 mg Low Source 1%
- Iron 0.77 mg Low Source 4%
- Potassium 123.81 mg Low Source 3%
- Vitamin A 0.0 mcg Low Source 0%
- Vitamin C 0.01 mg Low Source 0%
- Vitamin D 0.04 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Mustard
- Garlic 🧄
About This Recipe
Prime Rib Roast Made Surprisingly Simple is made with 6 ingredients and serves 10. It takes about 2 hrs and is rated medium. Key ingredients include Bone In Ribeye Steak, Dry Mustard, Italian Seasoning, and Minced Garlic. Each serving provides about 86.55 kcal, and is a good source of protein.
Recipe Questions
- What is Prime Rib Roast Made Surprisingly Simple made of?
- The main ingredients are Bone-In Ribeye Steak, Dry Mustard, Italian Seasoning, Minced Garlic, Olive Oil. The full list of 6 is above.
- How long does it take to make Prime Rib Roast Made Surprisingly Simple?
- About 2 hrs in total: 10 mins to prepare and 1 hr 50 mins to cook.
- How many calories are in one serving?
- One serving provides about 86.55 kcal. The full nutrition breakdown is above.
- Is Prime Rib Roast Made Surprisingly Simple easy to make?
- This recipe is rated medium, with 6 ingredients and 10 steps.
- Is Prime Rib Roast Made Surprisingly Simple healthy?
- Prime Rib Roast Made Surprisingly Simple has an easyChef Pro health score of 40/100. Per serving, it provides 86.55 calories and 10.13 g of protein, or 20% of the Daily Value. Worth noting per serving: saturated fat at 1.44 g (7% of the Daily Value). It contains Mustard and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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