Ranch-Inspired Deviled Eggs
Ranch-Inspired Deviled Eggs blend creamy yolks with tangy mustard and herby ranch mix for a bright, well-seasoned bite. The pepper adds gentle heat while a dusting of paprika gives color and a subtle smokiness. Ideal for picnics, potlucks, or as an elegant appetizer for brunch and holiday gatherings.
- Prep15 mins
- Cook15 mins
- Serves12
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Ranch-Inspired Deviled Eggs, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 55 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy Density
- 40 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 36
- Heart Health
- 62
- Metabolic
- 11
- Digestive
- 27
- Inflammatory
- 39
- Performance
- 28
- General Wellness
- 1
Put the eggs in a saucepan and cover them with cold water. Bring the water to a boil, then take the pan off the heat right away. Cover and let the eggs sit in the hot water for 10 to 12 minutes. Remove them from the hot water, cool under cold running water, and peel.
- 2
Slice the eggs in half lengthwise and carefully take out the yolks.
- 3
Put the yolks in a bowl with mayonnaise, pepper, ranch mix, and mustard; mash and mix until smooth. Spoon the mixture neatly into the egg white halves and sprinkle with paprika. Chill for 1 hour before serving.
- Calories 83.82 kcal Low Source 4%
- Protein 4.61 g Low Source 9%
- Carbohydrate 2.24 g 1%
- Total Fat 6.22 g Moderate 8%
- Saturated Fat 1.64 g Moderate 8%
- Trans Fat 0.02 g High --
- Cholesterol 119.08 mg High 40%
- Sodium 91.67 mg Low Source 4%
- Dietary Fiber 0.3 g Low Source 1%
- Total Sugars 0.22 g --
- Added Sugars 0.05 g Low Source 0%
- Calcium 21.9 mg Low Source 2%
- Iron 0.72 mg Low Source 4%
- Potassium 82.53 mg Low Source 2%
- Vitamin A 28.34 mcg Low Source 3%
- Vitamin C 0.13 mg Low Source 0%
- Vitamin D 0.51 mcg Low Source 3%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
- Mustard
About This Recipe
Ranch Inspired Deviled Eggs is made with 6 ingredients and serves 12. It takes about 30 mins and is rated easy. Key ingredients include Black Pepper, Eggs, Mayonnaise, and Paprika. Each serving provides about 83.82 kcal.
Recipe Questions
- What is Ranch-Inspired Deviled Eggs made of?
- The main ingredients are Black Pepper, Eggs, Mayonnaise, Paprika, Ranch Dressing Mix. The full list of 6 is above.
- How long does it take to make Ranch-Inspired Deviled Eggs?
- About 30 mins in total: 15 mins to prepare and 15 mins to cook.
- How many calories are in one serving?
- One serving provides about 83.82 kcal. The full nutrition breakdown is above.
- Is Ranch-Inspired Deviled Eggs easy to make?
- This recipe is rated easy, with 6 ingredients and 3 steps.
- Is Ranch-Inspired Deviled Eggs healthy?
- Ranch-Inspired Deviled Eggs has an easyChef Pro health score of 33/100. Per serving, it provides 83.82 calories and 4.61 g of protein, or 9% of the Daily Value. Worth noting per serving: saturated fat at 1.64 g (8% of the Daily Value). It contains Eggs, Milk and Mustard, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
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