Beet, Peach & Goat Cheese Green Salad
Beet, Peach & Goat Cheese Green Salad marries earthy roasted beets with juicy peaches and tangy, creamy goat cheese over tender mâche and peppery arugula. Crunchy pistachios add texture while a walnut oil–balsamic vinaigrette brings a nutty, gently sweet finish. It’s an elegant lunch or light dinner, perfect for late summer gatherings or a refreshing starter.
- Prep35 mins
- Cook1 hr 20 mins
- Serves2
- DifficultyMedium
- 1
Preheat the oven to 375 degrees F (190 degrees C). Wrap each beet in two layers of aluminum foil and set them on a baking sheet.
- 2
Bake in the preheated oven until the beets are tender, about 1 hour 20 minutes. Let the beets cool slightly, then peel off the skins. Cool the beets to room temperature or refrigerate until cold, about 1 hour.
- 3
Put mâche and arugula in a large mixing bowl. Thinly slice the cooled beets and add them to the salad with the peaches, goat cheese, pistachios, and shallots.
- 4
Whisk the walnut oil, balsamic vinegar, salt, and pepper in a small bowl until blended. Pour over the salad, toss well, and serve.
- Calories 766.39 kcal High
- Protein 16.1 g Good Source
- Carbs 76.04 g Moderate
- Total Fat 45.12 g High
- Saturated Fat 11.66 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 20.38 mg Moderate
- Sodium 586.23 mg High
- Fiber 10.63 g Good Source
- Sugar 61.14 g High
- Added Sugar 0.0 g Low Source
- Calcium 140.67 mg Moderate
- Iron 8.09 mg Good Source
- Potassium 350.17 mg Low Source
- Vitamin A 2960.8 mcg_rae Good Source
- Vitamin C 51.38 mg Good Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Tree Nuts 🌰
- Milk 🥛
About This Recipe
Beet, Peach & Goat Cheese Green Salad is a side dish recipe made with 10 ingredients. It takes about 1 hr 55 mins, serves 2, and is rated medium. Key ingredients include Balsamic Vinegar, Beet, Crumbled Goat Cheese, and Lettuce. Each serving provides about 766.39 kcal, and is a good source of protein.
Recipe Questions
- What is Beet, Peach & Goat Cheese Green Salad?
- It is a salad recipe made with 10 ingredients, usually served for side dish or lunch or salad.
- What is Beet, Peach & Goat Cheese Green Salad made of?
- The main ingredients are Balsamic Vinegar, Beet, Crumbled Goat Cheese, Lettuce, Pistachios. The full list of 10 is above.
- How long does it take to make Beet, Peach & Goat Cheese Green Salad?
- About 1 hr 55 mins in total: 35 mins to prepare and 1 hr 20 mins to cook.
- How many calories are in one serving?
- One serving provides about 766.39 kcal. The full nutrition breakdown is above.
- Is Beet, Peach & Goat Cheese Green Salad easy to make?
- This recipe is rated medium, with 10 ingredients and 4 steps.
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