Chicken and Sausage, Spanish-Inspired Skillet

Name: Chicken and Sausage, Spanish-Inspired Skillet
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 6 servings
Cuisine: Spanish
Ingredients: 2 cubes Chicken Bouillon; 8 oz Chicken Breast; 2 whole Diced Tomatoes; 1 whole Diced Yellow Onion; 0.25 tsp Garlic Powder; 1 whole Green Bell Pepper; 1 cup Green Peas; 0.5 tsp Ground Thyme; 1.5 cups Instant Rice; 1 tbsp Olive Oil; 0.5 tsp Salt; 0.5 lb Sweet Italian Pork Sausage; 1.67 cups Water

Dinner 🍽️Lunch 🥪 Spanish 🇪🇸 High-Protein 💪Comfort-Food

Chicken and Italian sausage mingle with peas, tomatoes, onion, and green pepper for a richly seasoned, homestyle skillet supper. The blend of thyme, garlic, and bouillon infuses the rice with savory depth, while juicy tomatoes keep each bite bright. Serve Chicken and Sausage, Spanish-Inspired Skillet for a cozy weeknight dinner or casual gathering when you want bold flavor in one pan.

Prep30 mins
Cook25 mins
Serves6
DifficultyEasy

Chicken and Sausage, Spanish-Inspired Skillet

1

Heat oil in a large skillet over medium heat. Add the sausage and brown it well for about 5 minutes. Remove it and drain the fat. Add the chicken, onion, and green pepper to the skillet, and cook for 5 minutes.
2

Meanwhile, in a small bowl, dissolve the bouillon cubes in hot water. Stir in the salt, thyme, and garlic powder. Pour this into the skillet.
3

Stir the peas into the skillet and bring to a boil. Cover, reduce the heat to medium-low, and simmer for about 5 minutes. Stir in the rice and tomatoes; cover, remove from the heat, and let stand for 5 minutes.