All recipes

Spanish-Style Oxtail Stew

This Spanish-style oxtail stew brings together tender beef oxtails, onions, green bell peppers, carrots, garlic, and bay leaves in a rich base of dry white wine and beef broth. Paprika and a little unsweetened chocolate add warm spice and depth, making it a hearty choice for cool fall and winter meals.

  • Prep25 mins
  • Cook4 hrs
  • Serves6
  • DifficultyMedium
Spanish-Style Oxtail Stew

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Spanish-Style Oxtail Stew, not estimated by an AI model. The same recipe returns the same score every time.

49 Health Score
Glycemic ImpactFair
55 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
12 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
90 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

30
Heart Health
83
Metabolic
55
Digestive
26
Inflammatory
59
Performance
53
General Wellness
  1. 1

    Heat olive oil in a Dutch oven over medium-high heat until smoking. Add oxtails; brown in batches and set aside.

  2. 2

    Add onions, bell peppers, and garlic to the Dutch oven; cook, stirring constantly, until onions have softened and turned translucent, about 5 minutes.

  3. 3

    Pour in white wine, bring to a simmer, and cook for 5 minutes. Add browned oxtails, beef broth, bay leaves, and chocolate; return to a simmer, then reduce heat to medium-low, cover, and simmer for 3 hours.

  4. 4

    Season with paprika and salt; stir in carrots. Cover and simmer until carrots are tender.

About This Recipe

Spanish Style Oxtail Stew is a Spanish dinner recipe made with 16 ingredients. It takes about 4 hrs 25 mins, serves 6, and is rated medium. Key ingredients include Beef, Beef Broth, Beef Stew Meat, and Carrot. Each serving provides about 780.05 kcal, and is a good source of protein.

Recipe Questions

What is Spanish-Style Oxtail Stew?
It is a Spanish stew recipe made with 16 ingredients, usually served for dinner or lunch or soup.
What is Spanish-Style Oxtail Stew made of?
The main ingredients are Beef, Beef Broth, Beef Stew Meat, Carrot, Diced Onion. The full list of 16 is above.
How long does it take to make Spanish-Style Oxtail Stew?
About 4 hrs 25 mins in total: 25 mins to prepare and 4 hrs to cook.
How many calories are in one serving?
One serving provides about 780.05 kcal. The full nutrition breakdown is above.
Is Spanish-Style Oxtail Stew easy to make?
This recipe is rated medium, with 16 ingredients and 4 steps.
Is Spanish-Style Oxtail Stew healthy?
Spanish-Style Oxtail Stew has an easyChef Pro health score of 49/100. Per serving, it provides 780.05 calories and 66.77 g of protein, or 134% of the Daily Value. It is a good source of dietary fiber, iron and potassium. Worth noting per serving: sodium at 882.05 mg (38% of the Daily Value) and saturated fat at 16.85 g (84% of the Daily Value). It contains Sulfites, Chocolate, Garlic, Onions and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

Score a recipe free, no app required

Learn More