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Old Bay Spiced Skinny Oven Fries

Old Bay Spiced Skinny Oven Fries deliver crispy edges and tender centers with a briny, peppery kick from classic seafood seasoning. A hint of hot sauce deepens the heat while malt vinegar adds a bright, tangy finish, echoing boardwalk flavors. Serve these fries alongside burgers, seafood, or as a game-day snack when you crave something bold and crunchy.

  • Prep15 mins
  • Cook14 mins
  • Serves4
  • DifficultyEasy
Old Bay Spiced Skinny Oven Fries

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Old Bay Spiced Skinny Oven Fries, not estimated by an AI model. The same recipe returns the same score every time.

45 Health Score
Glycemic ImpactFair
53 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
90 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

60
Heart Health
62
Metabolic
18
Digestive
26
Inflammatory
22
Performance
43
General Wellness
  1. 1

    Preheat the oven to 425 degrees F (220 degrees C). Line 2 baking sheets with aluminum foil and coat them with cooking spray.

  2. 2

    Combine oil, seafood seasoning, onion powder, hot sauce, and garlic powder in a bowl.

  3. 3

    Use a spiralizer with a large shredder blade to cut the potatoes into spirals; trim the long spirals into shorter pieces.

  4. 4

    Put the potatoes in a large bowl; drizzle them with the oil mixture. Toss until the potatoes are evenly coated.

  5. 5

    Arrange the coated potatoes in a single layer on the baking sheets, leaving 1/4-inch of space between the potato spirals.

  6. 6

    Bake in the preheated oven until the bottoms of the potatoes are browned, 8 to 9 minutes. Turn the potatoes with a spatula. Bake until the tops are browned and crisp, about 6 minutes.

  7. 7

    Sprinkle malt vinegar and sea salt over the potatoes.

About This Recipe

Old Bay Spiced Skinny Oven Fries is made with 9 ingredients and serves 4. It takes about 29 mins and is rated easy. Key ingredients include Cooking Spray, Extra Virgin Olive Oil, Garlic Powder, and Hot Sauce. Each serving provides about 142.05 kcal.

Recipe Questions

What is Old Bay Spiced Skinny Oven Fries made of?
The main ingredients are Cooking Spray, Extra-Virgin Olive Oil, Garlic Powder, Hot Sauce, Malt Vinegar. The full list of 9 is above.
How long does it take to make Old Bay Spiced Skinny Oven Fries?
About 29 mins in total: 15 mins to prepare and 14 mins to cook.
How many calories are in one serving?
One serving provides about 142.05 kcal. The full nutrition breakdown is above.
Is Old Bay Spiced Skinny Oven Fries easy to make?
This recipe is rated easy, with 9 ingredients and 7 steps.
Is Old Bay Spiced Skinny Oven Fries healthy?
Old Bay Spiced Skinny Oven Fries has an easyChef Pro health score of 45/100. Per serving, it provides 142.05 calories and 2.37 g of protein, or 5% of the Daily Value. It contains Garlic, Onions and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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