What is Summer Grilled Shrimp Salad?

It is an American salad recipe made with 22 ingredients, usually served for appetizer or dinner or lunch or salad.

What is Summer Grilled Shrimp Salad made of?

The main ingredients are Avocado, Balsamic Vinegar, Barbecue Seasoning, Black Pepper, Corn. The full list of 22 is above.

What goes well with Summer Grilled Shrimp Salad?

Explore these American side-dish recipes. Tajín Roasted Nuts Grilled Avocados Baked Stuffed Tomatoes Cornbread Chorizo Stuffing

How long does it take to make Summer Grilled Shrimp Salad?

About 35 mins in total: 30 mins to prepare and 5 mins to cook.

How many calories are in one serving?

One serving provides about 784.8 kcal. The full nutrition breakdown is above.

Is Summer Grilled Shrimp Salad easy to make?

This recipe is rated medium, with 22 ingredients and 4 steps.

Is Summer Grilled Shrimp Salad healthy?

Summer Grilled Shrimp Salad has an easyChef Pro health score of 47/100. Per serving, it provides 784.8 calories and 41.58 g of protein, or 83% of the Daily Value. It is a good source of dietary fiber, iron, potassium, vitamin A and vitamin C. Worth noting per serving: sodium at 363.53 mg (16% of the Daily Value) and saturated fat at 6.92 g (35% of the Daily Value). It contains Citrus, Shellfish, Corn, Tomatoes and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

All recipes

Summer Grilled Shrimp Salad

Name: Summer Grilled Shrimp Salad
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Yield: 2 servings
Cuisine: American, Mexican
Ingredients: 1 whole Avocado; 1 tbsp Balsamic Vinegar; 2.25 tsp Barbecue Seasoning; 1 to taste Black Pepper; 0.33 cup Corn; 0.5 cup Cucumber; 0.25 cup Diced Onion; 0.5 cup Diced Tomatoes; 0.25 cup Extra-Virgin Olive Oil; 2 tbsp Fresh Cilantro; 2 tbsp Honey; 1.5 tsp Lemon Juice; 2 tbsp Lime Juice; 1 tbsp Olive Oil; 0.25 cup Red Onion; 1 to taste Salt; 1 dash Salt & Pepper; 0.33 cup Seasoned Corn; 4 cups Seasoned Mixed Greens; 0.5 cup Seedless Cucumber; 12 oz Shrimp; 0.5 cup Tomato

Appetizer 🧄Dinner 🍽️Lunch 🥪Salad 🥗 American Mexican High-Protein 💪Low-Sodium Gluten-Free Halal 🕌Pescatarian 🐟Pescatarian

Sweet, smoky grilled shrimp are served over mixed greens with cucumber, corn, tomato, red onion, and creamy avocado. A cilantro-lime vinaigrette with honey, balsamic vinegar, and lemon juice brings bright, balanced flavor to this colorful salad, making it a refreshing choice for a summer lunch or dinner.

Prep30 mins
Cook5 mins
Serves2
DifficultyMedium

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Summer Grilled Shrimp Salad, not estimated by an AI model. The same recipe returns the same score every time.

47 Health Score

Glycemic ImpactFair: 48 / 100; Carb quality, not quantity. Higher is better.
Nutritional DensityPoor: 12 / 100; Nutrients per calorie. Higher is better.
Energy DensityGood: 91 / 100; Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients: 2 / 4; Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

52
Heart Health: 87
Metabolic: 58
Digestive: 43
Inflammatory: 57
Performance: 58
General Wellness

1

Combine olive oil, maple seasoning, and lemon juice in a glass bowl. Add shrimp and toss to coat. Refrigerate until ready to grill.
2

Whisk olive oil, honey, lime juice, cilantro, balsamic vinegar, salt, and pepper together in a small bowl. Set vinaigrette aside.
3

Preheat an indoor or outdoor grill to medium-high heat. Thread the shrimp onto skewers. Grill until shrimp turn pink and opaque, about 2 minutes per side. Remove from skewers and set aside.
4

Place mixed greens in the bottom of a large salad bowl. Lay cucumber, corn, tomato, red onion, and avocado in sections on top of the greens. Pile the grilled shrimp in the center of the salad. Drizzle with the vinaigrette and toss to coat. Serve immediately.

About This Recipe

Summer Grilled Shrimp Salad is an American appetizer recipe made with 22 ingredients. It takes about 35 mins, serves 2, and is rated medium. Key ingredients include Avocado, Balsamic Vinegar, Barbecue Seasoning, and Black Pepper. Each serving provides about 784.8 kcal, and is a good source of protein.

Recipe Questions

What is Summer Grilled Shrimp Salad?: It is an American salad recipe made with 22 ingredients, usually served for appetizer or dinner or lunch or salad.
What is Summer Grilled Shrimp Salad made of?: The main ingredients are Avocado, Balsamic Vinegar, Barbecue Seasoning, Black Pepper, Corn. The full list of 22 is above.
What goes well with Summer Grilled Shrimp Salad?: Explore these American side-dish recipes.
Tajín Roasted Nuts
Grilled Avocados
Baked Stuffed Tomatoes
Cornbread Chorizo Stuffing
How long does it take to make Summer Grilled Shrimp Salad?: About 35 mins in total: 30 mins to prepare and 5 mins to cook.
How many calories are in one serving?: One serving provides about 784.8 kcal. The full nutrition breakdown is above.
Is Summer Grilled Shrimp Salad easy to make?: This recipe is rated medium, with 22 ingredients and 4 steps.
Is Summer Grilled Shrimp Salad healthy?: Summer Grilled Shrimp Salad has an easyChef Pro health score of 47/100. Per serving, it provides 784.8 calories and 41.58 g of protein, or 83% of the Daily Value. It is a good source of dietary fiber, iron, potassium, vitamin A and vitamin C. Worth noting per serving: sodium at 363.53 mg (16% of the Daily Value) and saturated fat at 6.92 g (35% of the Daily Value). It contains Citrus, Shellfish, Corn, Tomatoes and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

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