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Tex-Mex Pulled Pork Crescent Squares

Tex-Mex Pulled Pork Crescent Squares bring a crisp, buttery base topped with melted Cheddar, tender pork, and smoky black beans, brightened by RO*TEL tomatoes and green chiles. Crumbled cotija, jalapeño, avocado, and cilantro add creamy, salty, and fresh pops in every bite. Serve as a game-day appetizer or casual party snack when you want big flavor with fun textures.

  • Prep20 mins
  • Cook20 mins
  • Serves32
  • DifficultyEasy
Tex-Mex Pulled Pork Crescent Squares

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Tex-Mex Pulled Pork Crescent Squares, not estimated by an AI model. The same recipe returns the same score every time.

38 Health Score
Glycemic ImpactFair
49 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
66 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

30
Heart Health
66
Metabolic
17
Digestive
21
Inflammatory
38
Performance
35
General Wellness
  1. 1

    Preheat the oven to 375 degrees F (180 degrees C).

  2. 2

    Cut a 13x18-inch sheet of parchment paper and place it on a work surface. Unroll the crescent roll dough and set it on the parchment, slightly overlapping the long edges of the two dough pieces.

  3. 3

    Lightly flour a rolling pin, then roll over the overlapping seams and the perforations to form one seamless 12x17-inch sheet of dough. Carefully lift the parchment with the dough and fit it into a 13x18-inch metal sheet pan.

  4. 4

    Evenly sprinkle 1 cup shredded Cheddar over the dough, then add the pulled pork. Scatter the drained beans and drained RO-TEL® over the pulled pork; sprinkle with the green onions, taco seasoning, and the remaining 1 cup Cheddar cheese.

  5. 5

    Bake in the preheated oven until the cheese is melted and the visible edges of the crescent dough are browned, 15 to 20 minutes.

  6. 6

    Transfer to a wire rack. Sprinkle the crumbled cotija cheese over the top.

  7. 7

    Scatter jalapeño slices, avocado slices, and chopped cilantro over the top if using.

  8. 8

    Cut into 32 squares with a sharp knife or pizza cutter; arrange on a warmed serving platter with lime wedges, if using.

About This Recipe

Tex Mex Pulled Pork Crescent Squares is a Tex Mex appetizer recipe made with 12 ingredients. It takes about 40 mins, serves 32, and is rated easy. Key ingredients include Avocado, Black Beans, Cotija Cheese, and Crescent Roll Dough. Each serving provides about 86.76 kcal.

Recipe Questions

What is Tex-Mex Pulled Pork Crescent Squares?
It is a Tex-Mex recipe made with 12 ingredients, usually served for appetizer or dinner or lunch or snack.
What is Tex-Mex Pulled Pork Crescent Squares made of?
The main ingredients are Avocado, Black Beans, Cotija Cheese, Crescent Roll Dough, Diced Tomatoes. The full list of 12 is above.
What goes well with Tex-Mex Pulled Pork Crescent Squares?
Explore these Tex-Mex side-dish recipes.
How long does it take to make Tex-Mex Pulled Pork Crescent Squares?
About 40 mins in total: 20 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 86.76 kcal. The full nutrition breakdown is above.
Is Tex-Mex Pulled Pork Crescent Squares easy to make?
This recipe is rated easy, with 12 ingredients and 8 steps.
Is Tex-Mex Pulled Pork Crescent Squares healthy?
Tex-Mex Pulled Pork Crescent Squares has an easyChef Pro health score of 38/100. Per serving, it provides 86.76 calories and 4.48 g of protein, or 9% of the Daily Value. Worth noting per serving: sodium at 212.77 mg (9% of the Daily Value) and saturated fat at 2.31 g (12% of the Daily Value). It contains Milk, Wheat, Gluten, Tomatoes and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

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