Plant-Based Snickerdoodle Cookies
Plant-Based Snickerdoodle Cookies deliver a soft, tender crumb with a fragrant vanilla note and a classic crackly cinnamon-sugar coating. Applesauce keeps them moist while oil gives a delicate bite, making them ideal for holiday cookie trays or a cozy afternoon treat with coffee or tea. These cookies balance warmth and sweetness in every bite.
- Prep10 mins
- Cook10 mins
- Serves14
- DifficultyEasy
- 1
Preheat the oven to 375 degrees F (190 degrees C).
- 2
Combine flour, sugar, baking soda, and salt in a bowl.
- 3
In a separate large bowl, beat together vegetable oil, applesauce, almond milk, and vanilla extract; add the flour mixture and stir until combined.
- 4
Divide the dough into 14 portions and roll each into a ball. Spread cinnamon-sugar in a wide, shallow bowl. Roll the dough balls in the cinnamon-sugar and place them on a baking sheet.
- 5
Bake in the preheated oven until golden brown, about 10 minutes.
- Calories 169.62 kcal Moderate
- Protein 2.27 g Low Source
- Carbs 25.37 g Moderate
- Total Fat 8.24 g Moderate
- Saturated Fat 1.25 g Moderate
- Trans Fat 0.0 g Low Source
- Cholesterol 0.43 mg Low Source
- Sodium 5.13 mg Low Source
- Fiber 5.94 g Good Source
- Sugar 9.21 g Moderate
- Added Sugar 0.0 g Low Source
- Calcium 73.05 mg Low Source
- Iron 0.93 mg Low Source
- Potassium 106.26 mg Low Source
- Vitamin A 2.99 mcg_rae Low Source
- Vitamin C 1.02 mg Low Source
- Vitamin D 0.01 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Tree Nuts 🌰
- Milk 🥛
- Soy 🌱
- Wheat 🌾
- Gluten
About This Recipe
Plant Based Snickerdoodle Cookies is an American dessert recipe made with 9 ingredients. It takes about 20 mins, serves 14, and is rated easy. Key ingredients include Applesauce, Baking Soda, Cinnamon Sugar, and Salt. Each serving provides about 169.62 kcal, and is a good source of fiber.
Recipe Questions
- What is Plant-Based Snickerdoodle Cookies?
- It is an American cookie recipe made with 9 ingredients, usually served for dessert or snack.
- What is Plant-Based Snickerdoodle Cookies made of?
- The main ingredients are Applesauce, Baking Soda, Cinnamon Sugar, Salt, Sugar. The full list of 9 is above.
- What goes well with Plant-Based Snickerdoodle Cookies?
- Explore these American side-dish recipes.
- How long does it take to make Plant-Based Snickerdoodle Cookies?
- About 20 mins in total: 10 mins to prepare and 10 mins to cook.
- How many calories are in one serving?
- One serving provides about 169.62 kcal. The full nutrition breakdown is above.
- Is Plant-Based Snickerdoodle Cookies easy to make?
- This recipe is rated easy, with 9 ingredients and 5 steps.
How easyChef Pro Scores This Recipe
easyChef Pro gives every recipe a health score from 0 to 100, built from more than 30 nutritional parameters including nutrient density, energy density and glycemic impact. It calculates rather than estimates, so the same recipe returns the same score every time.
The number is traceable. You can see exactly which nutrient moved it, so a dish scoring 78 might show fiber pushing it up while sodium pulls it down, alongside the NOVA processing level of each ingredient.
Your health goal changes the calculation itself, not just a filter. easyChef Pro applies clinically derived weighting across six health dimensions, which is why the same dish can score well for one goal and poorly for another.
Swap an ingredient or change the serving size and that math changes with it. Scoring your own version is the only way to see what your kitchen actually produces.
Modified this recipe?
Changing ingredients or serving sizes changes the nutrition profile. Score your own version with easyChef Pro to see how it compares.