Vegan Chocolate Fudge Cookies
Vegan Chocolate Fudge Cookies deliver deep cocoa richness with a tender, brownie-like bite. Whole wheat flour and mashed banana keep them soft and moist, while coconut oil adds a silky finish and subtle aroma. Perfect for an afternoon treat or a simple dessert when you’re craving chocolate without dairy or eggs.
- Prep10 hrs
- Cook10 hrs
- Serves18
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Vegan Chocolate Fudge Cookies, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactPoor
- 36 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityPoor
- 22 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 46
- Heart Health
- 61
- Metabolic
- 21
- Digestive
- 20
- Inflammatory
- 11
- Performance
- 17
- General Wellness
- 1
Preheat the oven to 350 degrees F (175 degrees C).
- 2
In a bowl, mix the flour, baking soda, and salt.
- 3
Combine both sugars with the mashed banana in a saucepan. Place over low heat, then stir in the cocoa powder and coconut oil. Cook, stirring, until smooth and blended, about 5 minutes.
- 4
Stir the flour mixture into the pan until a smooth dough forms. Drop spoonfuls of the dough 2 inches apart onto ungreased baking sheets.
- 5
Bake in the preheated oven until the edges are golden, about 8 minutes.
- 6
Remove from the oven and let cool on a wire rack.
- Calories 117.91 kcal Moderate 6%
- Protein 1.74 g Low Source 3%
- Carbohydrate 19.65 g 7%
- Total Fat 4.02 g Moderate 5%
- Saturated Fat 3.3 g Moderate 17%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 0.0 mg Low Source 0%
- Sodium 0.7 mg Low Source 0%
- Dietary Fiber 2.16 g Low Source 8%
- Total Sugars 11.62 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 2.98 mg Low Source 0%
- Iron 0.68 mg Low Source 4%
- Potassium 49.92 mg Low Source 1%
- Vitamin A 0.09 mcg Low Source 0%
- Vitamin C 0.5 mg Low Source 1%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Wheat 🌾
- Gluten
- Chocolate 🍫
About This Recipe
Vegan Chocolate Fudge Cookies is an American dessert recipe made with 8 ingredients. It takes about 20 hrs, serves 18, and is rated easy. Key ingredients include Baking Soda, Banana, Brown Sugar, and Coconut Oil. Each serving provides about 117.91 kcal.
Recipe Questions
- What is Vegan Chocolate Fudge Cookies?
- It is an American cookie recipe made with 8 ingredients, usually served for dessert or snack.
- What is Vegan Chocolate Fudge Cookies made of?
- The main ingredients are Baking Soda, Banana, Brown Sugar, Coconut Oil, Salt. The full list of 8 is above.
- What goes well with Vegan Chocolate Fudge Cookies?
- Explore these American side-dish recipes.
- How long does it take to make Vegan Chocolate Fudge Cookies?
- About 20 hrs in total: 10 hrs to prepare and 10 hrs to cook.
- How many calories are in one serving?
- One serving provides about 117.91 kcal. The full nutrition breakdown is above.
- Is Vegan Chocolate Fudge Cookies easy to make?
- This recipe is rated easy, with 8 ingredients and 6 steps.
- Is Vegan Chocolate Fudge Cookies healthy?
- Vegan Chocolate Fudge Cookies has an easyChef Pro health score of 24/100. Per serving, it provides 117.91 calories and 1.74 g of protein, or 3% of the Daily Value. Worth noting per serving: saturated fat at 3.3 g (17% of the Daily Value). It contains Wheat, Gluten and Chocolate, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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