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5 Can Potato Soup

5 Can Potato Soup delivers the cozy flavor of a loaded baked potato with minimal effort. Velvety and cheesy from evaporated milk and condensed soups, it’s rich, savory, and perfect for a quick lunch or weeknight dinner. Top with chives, crispy bacon, and extra Cheddar for a hearty, diner-style finish.

  • Prep5 mins
  • Cook5 mins
  • Serves4
  • DifficultyEasy
5 Can Potato Soup
  1. 1

    Whisk the chicken broth, evaporated milk, Cheddar cheese soup, and cream of chicken soup together in a saucepan over medium heat until well blended.

  2. 2

    Add the diced potatoes and cook until hot.

About This Recipe

5 Can Potato Soup is an American dinner recipe made with 3 ingredients. It takes about 10 mins, serves 4, and is rated easy. Key ingredients include Cheddar Cheese Soup, Chicken Broth, and Evaporated Milk. Each serving provides about 186.16 kcal.

Recipe Questions

What is 5 Can Potato Soup?
It is an American soup recipe made with 3 ingredients, usually served for dinner or lunch or soup.
What is 5 Can Potato Soup made of?
The main ingredients are Cheddar Cheese Soup, Chicken Broth, Evaporated Milk. The full list of 3 is above.
What goes well with 5 Can Potato Soup?
Explore these American side-dish recipes.
How long does it take to make 5 Can Potato Soup?
About 10 mins in total: 5 mins to prepare and 5 mins to cook.
How many calories are in one serving?
One serving provides about 186.16 kcal. The full nutrition breakdown is above.
Is 5 Can Potato Soup easy to make?
This recipe is rated easy, with 3 ingredients and 2 steps.

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