Air-Fried BBQ Baby Back Ribs

Name: Air-Fried BBQ Baby Back Ribs
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 lb Baby Back Ribs; 0.33 cup Barbecue Sauce; 0.5 tsp Black Pepper; 1 tbsp Brown Sugar; 1 tsp Granulated Garlic; 0.25 tsp Greek Seasoning; 0.5 tsp Ground Cumin; 0.5 tsp Onion Powder; 1 tsp Paprika; 1 tsp Smoked Paprika; 1 tbsp Sugar

Dinner 🍽️Lunch 🥪 American High-Protein 💪Low-Carb Low-Sodium Gluten-Free Carnivore 🥩Halal 🕌Comfort-Food Anabolic Diet

Air-Fried BBQ Baby Back Ribs deliver tender meat with a sweet-smoky crust and a sticky glaze that clings to every bite. The blend of brown sugar, paprika, and garlic builds deep flavor, while a quick finish of barbecue sauce adds tangy richness. Ideal for a casual weeknight dinner or game day spread when you want big rib flavor without firing up the grill.

Prep5 mins
Cook35 mins
Serves4
DifficultyEasy

1

Preheat the air fryer to 350 degrees F (175 degrees C).
2

Remove the membrane from the back of the ribs. Cut the ribs into 4 equal pieces.
3

In a small bowl, mix together the brown sugar, white sugar, sweet paprika, smoked paprika, granulated garlic, pepper, cumin, onion, and Greek seasoning.
4

Rub the spice mixture over all sides of the ribs. Set the ribs in the air fryer basket.
5

Air-fry the ribs in the preheated air fryer for 30 minutes, turning once at the halfway point. Brush with barbeque sauce, then air-fry for 5 minutes more.