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Crispy Air-Fried Beef Wontons

Crispy Air-Fried Beef Wontons deliver a crackly, golden shell wrapped around juicy ground beef accented with green onion, garlic, and a hint of ginger. Each bite balances savory richness with aromatic warmth, making them perfect for game day spreads, casual appetizers, or a fun snack night. Serve hot with your favorite dipping sauce to highlight their crunch and tender, meaty center.

  • Prep20 mins
  • Cook15 mins
  • Serves24
  • DifficultyEasy
Crispy Air-Fried Beef Wontons

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Crispy Air-Fried Beef Wontons, not estimated by an AI model. The same recipe returns the same score every time.

36 Health Score
Glycemic ImpactFair
55 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityPoor
40 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

38
Heart Health
54
Metabolic
10
Digestive
20
Inflammatory
31
Performance
28
General Wellness
  1. 1

    Preheat the air fryer to 350 degrees F (175 degrees C). Fill a small bowl with water.

  2. 2

    In a bowl, mix the ground beef, green onions, salt, garlic powder, pepper, and ginger until well combined.

  3. 3

    Lay several wonton wrappers on a work surface. Place 1-tablespoon portions of the beef mixture on one side of each wrapper. Dip your fingertips in the water and run them around the edges of the wrappers.

  4. 4

    Fold the wrappers in half to make triangles around the filling, then wet your fingertips again and pinch the edges to seal. Move the wontons to a plate, keeping them from overlapping. Repeat with the remaining wontons.

  5. 5

    Working in batches, lightly brush as many wontons as will fit in a single layer in the air fryer basket on one side with sesame oil. Set them in the basket oil-side down, then lightly brush the tops with more sesame oil.

  6. 6

    Air fry in the preheated air fryer for 4 minutes, then carefully flip with tongs. Continue cooking until crispy and the edges are golden brown, 3 to 4 more minutes. Transfer to a paper towel-lined plate and let cool while you cook the remaining wontons.

About This Recipe

Crispy Air Fried Beef Wontons is made with 9 ingredients and serves 24. It takes about 35 mins and is rated easy. Key ingredients include Black Pepper, Garlic Powder, Green Onion, and Ground Beef. Each serving provides about 86.59 kcal.

Recipe Questions

What is Crispy Air-Fried Beef Wontons made of?
The main ingredients are Black Pepper, Garlic Powder, Green Onion, Ground Beef, Ground Ginger. The full list of 9 is above.
How long does it take to make Crispy Air-Fried Beef Wontons?
About 35 mins in total: 20 mins to prepare and 15 mins to cook.
How many calories are in one serving?
One serving provides about 86.59 kcal. The full nutrition breakdown is above.
Is Crispy Air-Fried Beef Wontons easy to make?
This recipe is rated easy, with 9 ingredients and 6 steps.
Is Crispy Air-Fried Beef Wontons healthy?
Crispy Air-Fried Beef Wontons has an easyChef Pro health score of 36/100. Per serving, it provides 86.59 calories and 4.07 g of protein, or 8% of the Daily Value. Worth noting per serving: saturated fat at 1.68 g (8% of the Daily Value). It contains Wheat, Gluten, Sesame and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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