Air Fryer Chicken Fajitas

1. 1

   Preheat the air fryer to 350 degrees F (175 degrees C).

2. 2

   Put the bell peppers and the onion in a large bowl. Drizzle 2 teaspoons olive oil over them and season with salt and pepper. Stir until everything is evenly coated.

3. 3

   Place the chicken in a separate bowl and sprinkle it with the fajita seasoning. Drizzle with the remaining 1 teaspoon olive oil and mix with your hands until evenly coated.

4. 4

   Place the chicken in the air fryer basket and cook for 12 minutes, shaking halfway through. Transfer to a plate to rest.

5. 5

   Add the vegetable mixture to the air fryer basket and cook for 14 minutes, shaking halfway through.

6. 6

   Divide the chicken and vegetable mixture among the tortillas.

• Calories 300.94 kcal Moderate
• Protein 16.45 g Good Source
• Carbs 39.72 g Moderate
• Total Fat 8.58 g Moderate
• Saturated Fat 1.61 g Moderate
• Trans Fat 0.0 g Low Source
• Cholesterol 23.02 mg Moderate
• Sodium 605.81 mg High
• Fiber 3.66 g Moderate
• Sugar 4.25 g Moderate
• Added Sugar 1.49 g Low Source
• Calcium 125.39 mg Low Source
• Iron 3.16 mg Moderate
• Potassium 428.32 mg Low Source
• Vitamin A 107.78 mcg_rae Moderate
• Vitamin C 31.33 mg Good Source
• Vitamin D 0.0 mcg Low Source

Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.

• Soy 🌱
• Wheat 🌾
• Gluten
• Onions 🧅