Garlic Rosemary Air Fryer Red Potatoes
Air Fryer Red Potatoes deliver crisp edges and tender, fluffy centers—garlicky, herby, and irresistibly golden. This American, vegetarian, gluten-free side shines with rosemary aroma and a lightly salty crunch. Flavor profile: savory, aromatic, and lightly peppery; great with roast chicken, grilled steaks, tofu bowls, breakfast hashes, salads, or brunch platters. Select this recipe in your easyChef Pro App to access step-by-step guides, personalized recommendations, AI pantry tracking, and a smart shopping list that finds the lowest cost per serving—meal planning made simple. Add Air Fryer Red Potatoes to your plan and cook today!
- Prep10 mins
- Cook15 mins
- Serves6
- DifficultyEasy
- 1
Preheat an air fryer to 400 degrees F (200 degrees C).
- 2
If any of the 1.5 lb of red_potato(es) are larger than 1.5 inches in diameter, cut them in half; place the 1.5 lb of red_potato(es) in a large bowl, add 2.0 tbsp of olive_oil, 0.5 tsp of salt, 0.5 tsp of garlic_powder, and toss thoroughly to coat evenly.
- 3
With a slotted spoon, transfer the coated 1.5 lb of red_potato(es) to the air fryer basket in a single layer without overcrowding, leaving any excess 2.0 tbsp of olive_oil in the bowl (cook in two batches if needed); stir 1.5 tsp of Minced rosemary into the reserved 2.0 tbsp of olive_oil, then air fry the 1.5 lb of red_potato(es) until tender when pierced with a knife for about 15 to 20 minutes, shaking the basket every 5 minutes.
- 4
Return the cooked 1.5 lb of red_potato(es) to the bowl and toss to coat evenly with the 1.5 tsp of Minced rosemary mixed into the reserved 2.0 tbsp of olive_oil.
- Calories 122.07 kcal Moderate
- Protein 2.42 g Low Source
- Carbs 20.29 g Moderate
- Total Fat 4.26 g Moderate
- Saturated Fat 0.62 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 6.48 mg Low Source
- Fiber 1.7 g Low Source
- Sugar 0.79 g Low Source
- Added Sugar 0.0 g Low Source
- Calcium 18.27 mg Low Source
- Iron 0.87 mg Low Source
- Potassium 481.57 mg Moderate
- Vitamin A 1.04 mcg_rae Low Source
- Vitamin C 20.72 mg Good Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
No known allergens listed for this recipe. Always double-check ingredients for your needs.