Andrea's Pasta e Fagioli Soup
Andrea's Pasta e Fagioli Soup is a cozy bowl of tender ditalini and creamy cannellini and navy beans in a rich, herb-laced tomato broth. Parmesan melts into the soup for a savory, rounded finish, while basil and oregano bring classic Italian comfort. Serve it for a warming weeknight dinner or a simple weekend meal with crusty bread.
- Prep10 mins
- Cook1 hr 20 mins
- Serves8
- DifficultyEasy
- 1
Heat olive oil in a large pot over medium heat.
- 2
Cook and stir onion in the hot oil until it turns translucent.
- 3
Stir in the garlic and cook until tender.
- 4
Reduce the heat and stir in the water, tomato sauce, cannellini beans, navy beans, Parmesan, parsley, basil, oregano, and salt.
- 5
Simmer for 1 hour.
- 6
Bring a large pot of lightly salted water to a boil.
- 7
Cook the pasta in the boiling water until tender yet firm to the bite, 8 to 10 minutes; drain.
- 8
Stir into the soup.
- Calories 480.35 kcal High
- Protein 18.05 g Good Source
- Carbs 86.06 g Moderate
- Total Fat 8.21 g Moderate
- Saturated Fat 1.64 g Moderate
- Trans Fat 0.0 g Low Source
- Cholesterol 4.36 mg Low Source
- Sodium 644.47 mg High
- Fiber 15.95 g Good Source
- Sugar 12.36 g High
- Added Sugar 6.82 g Moderate
- Calcium 128.68 mg Low Source
- Iron 5.49 mg Good Source
- Potassium 809.67 mg Moderate
- Vitamin A 67.85 mcg_rae Low Source
- Vitamin C 15.75 mg Moderate
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Tomatoes 🍅
- Garlic 🧄
- Onions 🧅
About This Recipe
Andrea's Pasta e Fagioli Soup is an Italian dinner recipe made with 13 ingredients. It takes about 1 hr 30 mins, serves 8, and is rated easy. Key ingredients include Cannellini Beans, Ditalini Pasta, Dried Basil, and Dried Oregano. Each serving provides about 480.35 kcal, and is a good source of protein.
Recipe Questions
- What is Andrea's Pasta e Fagioli Soup?
- It is an Italian soup recipe made with 13 ingredients, usually served for dinner or lunch or soup.
- What is Andrea's Pasta e Fagioli Soup made of?
- The main ingredients are Cannellini Beans, Ditalini Pasta, Dried Basil, Dried Oregano, Dried Parsley. The full list of 13 is above.
- What goes well with Andrea's Pasta e Fagioli Soup?
- Explore these Italian side-dish recipes.
- How long does it take to make Andrea's Pasta e Fagioli Soup?
- About 1 hr 30 mins in total: 10 mins to prepare and 1 hr 20 mins to cook.
- How many calories are in one serving?
- One serving provides about 480.35 kcal. The full nutrition breakdown is above.
- Is Andrea's Pasta e Fagioli Soup easy to make?
- This recipe is rated easy, with 13 ingredients and 8 steps.
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