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Anne's Potato Pancakes

Anne's Potato Pancakes are crisp-edged and tender inside, with savory onion, rosemary, and a bright hint of lime to lift the flavor. They’re perfect hot from the skillet and pair beautifully with cool sour cream, tangy applesauce, or ketchup. Serve as a brunch favorite, a comforting side, or a satisfying snack.

  • Prep15 mins
  • Cook25 mins
  • Serves10
  • DifficultyEasy
Anne's Potato Pancakes
  1. 1

    In a large bowl, combine the red potatoes, onion, eggs, flour, baking powder, rosemary, salt, pepper, and lime juice.

  2. 2

    Heat the oil in a skillet over medium-high heat.

  3. 3

    Scoop about 2/3 cup of the potato mixture into the skillet at a time, then press it down with a spatula to form a pancake.

  4. 4

    Cook for 3 to 4 minutes on each side, until crisp and golden brown.

  5. 5

    Drain on paper towels.

  6. 6

    Repeat with the remaining potato mixture.

About This Recipe

Anne's Potato Pancakes is a German breakfast recipe made with 10 ingredients. It takes about 40 mins, serves 10, and is rated easy. Key ingredients include All Purpose Flour, Baking Powder, Black Pepper, and Dried Rosemary. Each serving provides about 210.07 kcal.

Recipe Questions

What is Anne's Potato Pancakes?
It is a German pancake recipe made with 10 ingredients, usually served for breakfast or side dish or dinner or lunch or snack.
What is Anne's Potato Pancakes made of?
The main ingredients are All-Purpose Flour, Baking Powder, Black Pepper, Dried Rosemary, Eggs. The full list of 10 is above.
How long does it take to make Anne's Potato Pancakes?
About 40 mins in total: 15 mins to prepare and 25 mins to cook.
How many calories are in one serving?
One serving provides about 210.07 kcal. The full nutrition breakdown is above.
Is Anne's Potato Pancakes easy to make?
This recipe is rated easy, with 10 ingredients and 6 steps.

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