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Baked Salmon Steak

Baked Salmon Steak features rich, flaky salmon brushed with seasoned olive oil, showered with fresh herbs, and finished with a savory Parmesan crust. The paprika and black pepper add warmth while chives and thyme brighten each bite, with spinach lending a fresh, tender layer. Ideal for a weeknight dinner or a relaxed weekend meal when you want something satisfying yet elegant.

  • Prep15 mins
  • Cook45 mins
  • Serves2
  • DifficultyEasy
Baked Salmon Steak

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Baked Salmon Steak, not estimated by an AI model. The same recipe returns the same score every time.

60 Health Score
Glycemic ImpactFair
50 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityFair
54 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
92 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

35
Heart Health
88
Metabolic
61
Digestive
40
Inflammatory
68
Performance
64
General Wellness
  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Lightly coat an 8x8-inch baking dish with olive oil.

  2. 2

    Pour 1/4 cup olive oil into a shallow bowl and dip the salmon steaks in the oil to coat. In a small bowl, mix garlic salt, onion salt, paprika, black pepper, and salt; sprinkle the seasoning over the salmon.

  3. 3

    Set the salmon steaks in the prepared baking dish and sprinkle with chives, thyme, and spinach leaves. Sprinkle Parmesan cheese over the fish and seasonings.

  4. 4

    Bake in the preheated oven until the salmon is cooked through and the flesh flakes easily, about 45 minutes.

About This Recipe

Baked Salmon Steak is made with 11 ingredients and serves 2. It takes about 1 hr and is rated easy. Key ingredients include Black Pepper, Dried Chives, Fresh Thyme, and Garlic Salt. Each serving provides about 859.27 kcal, and is a good source of protein.

Recipe Questions

What is Baked Salmon Steak made of?
The main ingredients are Black Pepper, Dried Chives, Fresh Thyme, Garlic Salt, Grated Parmesan Cheese. The full list of 11 is above.
How long does it take to make Baked Salmon Steak?
About 1 hr in total: 15 mins to prepare and 45 mins to cook.
How many calories are in one serving?
One serving provides about 859.27 kcal. The full nutrition breakdown is above.
Is Baked Salmon Steak easy to make?
This recipe is rated easy, with 11 ingredients and 4 steps.
Is Baked Salmon Steak healthy?
Baked Salmon Steak has an easyChef Pro health score of 60/100. Per serving, it provides 859.27 calories and 62.95 g of protein, or 126% of the Daily Value. It is a good source of dietary fiber, calcium, iron, potassium, vitamin A and vitamin C. Worth noting per serving: sodium at 1662.97 mg (72% of the Daily Value) and saturated fat at 7.85 g (39% of the Daily Value). It contains Fish, Milk, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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