All recipes

Bang Bang Shrimp Tacos

Bang Bang Shrimp Tacos deliver crunchy, cornstarch-fried shrimp tossed in a tangy-sweet, gently spicy sauce, tucked into warm corn tortillas. Crisp red cabbage, fresh cilantro, creamy avocado, and mild rinsed onion add color and texture, while lime brightens each bite. Ideal for a lively weeknight dinner or casual gathering.

  • Prep30 mins
  • Cook10 mins
  • Serves4
  • DifficultyEasy
Bang Bang Shrimp Tacos

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Bang Bang Shrimp Tacos, not estimated by an AI model. The same recipe returns the same score every time.

43 Health Score
Glycemic ImpactFair
51 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
21 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
56 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

35
Heart Health
37
Metabolic
49
Digestive
69
Inflammatory
53
Performance
41
General Wellness
  1. 1

    Gather all the ingredients.

  2. 2

    Put the shrimp in a bowl. Add the buttermilk, garlic, salt, pepper, and onion powder, and toss to coat. Let sit at room temperature while you prepare the remaining ingredients, about 30 minutes.

  3. 3

    To make the bang bang sauce, whisk the mayonnaise, sweet chili sauce, and Sriracha together in a large bowl.

  4. 4

    Prepare the cabbage, cilantro, avocado, and onion before you start cooking. Place the chopped onion in a fine-mesh sieve. Rinse under cold running water, then drain to reduce its sharpness. Blot dry with paper towels and set aside.

  5. 5

    Warm the corn tortillas, one at a time, on a dry skillet or griddle or directly over the grates of a gas burner over medium heat for 20 to 30 seconds per side. Stack the tortillas as they are finished and place them between a folded sheet of foil to steam and stay warm. For flour tortillas, wrap in a damp paper towel and heat in the microwave for 30 seconds.

  6. 6

    Heat oil in a large skillet over medium heat. Drain the shrimp and discard the marinade. Dredge the shrimp, in 2 batches, in cornstarch to coat, shaking off any excess.

  7. 7

    Fry the shrimp, in 2 batches, until opaque, 3 to 4 minutes, turning once and adding more oil as needed.

  8. 8

    Transfer the cooked shrimp to the bowl with the bang bang sauce and toss to coat.

  9. 9

    Divide the cabbage among the warm tortillas. Top with the shrimp, cilantro, avocado, and white onion. Spoon any extra bang bang sauce over the top. Serve with lime wedges.

About This Recipe

Bang Bang Shrimp Tacos is made with 17 ingredients and serves 4. It takes about 40 mins and is rated easy. Key ingredients include Avocado, Black Pepper, Buttermilk, and Cornstarch. Each serving provides about 764.86 kcal, and is a good source of protein.

Recipe Questions

What is Bang Bang Shrimp Tacos made of?
The main ingredients are Avocado, Black Pepper, Buttermilk, Cornstarch, Corn Tortilla. The full list of 17 is above.
How long does it take to make Bang Bang Shrimp Tacos?
About 40 mins in total: 30 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 764.86 kcal. The full nutrition breakdown is above.
Is Bang Bang Shrimp Tacos easy to make?
This recipe is rated easy, with 17 ingredients and 9 steps.
Is Bang Bang Shrimp Tacos healthy?
Bang Bang Shrimp Tacos has an easyChef Pro health score of 43/100. Per serving, it provides 764.86 calories and 27.31 g of protein, or 55% of the Daily Value. It is a good source of dietary fiber, calcium and vitamin C. Worth noting per serving: sodium at 852.47 mg (37% of the Daily Value), saturated fat at 6.47 g (32% of the Daily Value) and added sugars at 5.37 g (11% of the Daily Value). It contains Citrus, Shellfish, Eggs, Milk, Soy, Corn, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

Score a recipe free, no app required

Learn More