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Quick and Simple Baked Chicken Nuggets

Quick and Simple Baked Chicken Nuggets deliver tender, juicy bites wrapped in a crisp panko-Parmesan crust with a gentle garlic and herb note from ranch and parsley. They’re kid-friendly yet satisfying for adults, ideal for weeknight dinners or casual game-day snacking. Serve hot with your favorite dipping sauces for a crunchy, cheesy finish.

  • Prep15 mins
  • Cook16 mins
  • Serves4
  • DifficultyEasy
Quick and Simple Baked Chicken Nuggets

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Quick and Simple Baked Chicken Nuggets, not estimated by an AI model. The same recipe returns the same score every time.

35 Health Score
Glycemic ImpactFair
51 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy Density
40 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

18
Heart Health
53
Metabolic
15
Digestive
31
Inflammatory
45
Performance
28
General Wellness
  1. 1

    Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil, set a wire cooling rack on top, and coat it with cooking spray.

  2. 2

    Place the chicken in a gallon-size resealable plastic bag. Add the ranch dressing, seal the bag, and shake to coat the chicken evenly.

  3. 3

    Combine panko, Parmesan cheese, garlic powder, and parsley in a bowl, then pour the mixture into the bag with the chicken. Seal and shake until thoroughly coated. Remove the chicken from the bag and arrange it in a single layer on the rack.

  4. 4

    Bake in the preheated oven until the center is no longer pink and the juices run clear, about 15 minutes.

  5. 5

    Check with an instant-read thermometer inserted into the center; it should read at least 165 degrees F (74 degrees C). Turn the broiler to high and broil until crispy, about 1 minute.

About This Recipe

Quick and Simple Baked Chicken Nuggets is made with 7 ingredients and serves 4. It takes about 31 mins and is rated easy. Key ingredients include Chicken Breast, Cooking Spray, Dried Parsley, and Garlic Powder. Each serving provides about 732.11 kcal, and is a good source of protein.

Recipe Questions

What is Quick and Simple Baked Chicken Nuggets made of?
The main ingredients are Chicken Breast, Cooking Spray, Dried Parsley, Garlic Powder, Grated Parmesan Cheese. The full list of 7 is above.
How long does it take to make Quick and Simple Baked Chicken Nuggets?
About 31 mins in total: 15 mins to prepare and 16 mins to cook.
How many calories are in one serving?
One serving provides about 732.11 kcal. The full nutrition breakdown is above.
Is Quick and Simple Baked Chicken Nuggets easy to make?
This recipe is rated easy, with 7 ingredients and 5 steps.
Is Quick and Simple Baked Chicken Nuggets healthy?
Quick and Simple Baked Chicken Nuggets has an easyChef Pro health score of 35/100. Per serving, it provides 732.11 calories and 48.83 g of protein, or 98% of the Daily Value. Worth noting per serving: sodium at 499.82 mg (22% of the Daily Value) and saturated fat at 5.7 g (29% of the Daily Value). It contains Milk, Wheat, Gluten and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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