Game Day Cheesy Salsa Dip

1. 1

   Set the slow cooker to high heat and add the processed cheese and milk. Cover and cook, stirring occasionally, until the cheese is melted and fully blended with the milk.

2. 2

   Add the ground pork sausage to a medium skillet and cook over medium-high heat until evenly browned. Stir in the white onion and cook, stirring, until the onion is translucent. Remove from the heat and drain.

3. 3

   Stir the sausage mixture into the cheese mixture and reduce the heat to low. Mix in the salsa and black beans, then continue cooking for approximately 1 hour, stirring occasionally.

4. 4

   Garnish with green onions and serve with tortilla chips.

• Calories 42.79 kcal Low Source
• Protein 1.18 g Low Source
• Carbs 4.23 g Moderate
• Total Fat 2.37 g Low Source
• Saturated Fat 0.61 g Low Source
• Trans Fat 0.0 g Low Source
• Cholesterol 2.73 mg Low Source
• Sodium 96.03 mg Low Source
• Fiber 0.29 g Low Source
• Sugar 0.46 g Low Source
• Added Sugar 0.0 g Low Source
• Calcium 9.84 mg Low Source
• Iron 0.06 mg Low Source
• Potassium 15.52 mg Low Source
• Vitamin A 10.45 mcg_rae Low Source
• Vitamin C 1.02 mg Low Source
• Vitamin D 0.03 mcg Low Source

Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.

• Milk 🥛
• Wheat 🌾
• Gluten
• Tomatoes 🍅
• Onions 🧅