Bacon, Lettuce & Tomato Pizza
Bacon, Lettuce & Tomato Pizza brings the beloved sandwich to a bubbly, cheesy pie with smoky bacon, sweet-tart tomatoes, and a cool, creamy lettuce topping. The contrast of warm crust and melty mozzarella with crisp, dressed greens makes each bite refreshing and rich. Perfect for casual weeknight dinners or a fun weekend slice-and-share.
- Prep20 mins
- Cook15 mins
- Serves4
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Bacon, Lettuce & Tomato Pizza, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 52 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 89 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 15
- Heart Health
- 50
- Metabolic
- 29
- Digestive
- 29
- Inflammatory
- 34
- Performance
- 42
- General Wellness
- 1
Preheat the oven to 375 degrees F (190 degrees C), or follow the package directions for the pizza dough.
- 2
Place the bacon in a heavy skillet over medium-high heat; cook until browned but not crisp. Drain on paper towels.
- 3
Stretch the pizza dough over a pizza stone, pan, or cookie sheet. Brush the dough with olive oil. Spread the mozzarella cheese over the crust and arrange the tomatoes on top. Chop the bacon and sprinkle it evenly over the pizza.
- 4
Bake the pizza for 10 to 15 minutes in the preheated oven, until the crust is golden and the cheese is melted in the center.
- 5
Meanwhile, toss the shredded lettuce with mayonnaise; season lightly with salt and pepper.
- 6
Top the finished pizza with the dressed lettuce and serve immediately.
- Calories 475.97 kcal High 24%
- Protein 14.07 g Good Source 28%
- Carbohydrate 47.1 g 17%
- Total Fat 28.05 g High 36%
- Saturated Fat 15.38 g High 77%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 23.77 mg Moderate 8%
- Sodium 1154.96 mg High 50%
- Dietary Fiber 3.83 g Moderate 14%
- Total Sugars 4.53 g --
- Added Sugars 2.14 g Low Source 4%
- Calcium 86.67 mg Low Source 7%
- Iron 3.13 mg Moderate 17%
- Potassium 385.66 mg Low Source 8%
- Vitamin A 0.41 mcg Low Source 0%
- Vitamin C 4.79 mg Low Source 5%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Tomatoes 🍅
About This Recipe
Bacon, Lettuce & Tomato Pizza is made with 8 ingredients and serves 4. It takes about 35 mins and is rated easy. Key ingredients include Center Cut Bacon, Iceberg Lettuce, Mayonnaise, and Olive Oil. Each serving provides about 475.97 kcal, and is a good source of protein.
Recipe Questions
- What is Bacon, Lettuce & Tomato Pizza made of?
- The main ingredients are Center-Cut Bacon, Iceberg Lettuce, Mayonnaise, Olive Oil, Pizza Crust. The full list of 8 is above.
- How long does it take to make Bacon, Lettuce & Tomato Pizza?
- About 35 mins in total: 20 mins to prepare and 15 mins to cook.
- How many calories are in one serving?
- One serving provides about 475.97 kcal. The full nutrition breakdown is above.
- Is Bacon, Lettuce & Tomato Pizza easy to make?
- This recipe is rated easy, with 8 ingredients and 6 steps.
- Is Bacon, Lettuce & Tomato Pizza healthy?
- Bacon, Lettuce & Tomato Pizza has an easyChef Pro health score of 44/100. Per serving, it provides 475.97 calories and 14.07 g of protein, or 28% of the Daily Value. Worth noting per serving: sodium at 1154.96 mg (50% of the Daily Value) and saturated fat at 15.38 g (77% of the Daily Value). It contains Milk, Wheat, Gluten and Tomatoes, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
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