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Frozen Brandy Tea Punch

Frozen Brandy Tea Punch blends smooth brandy with green tea, citrus concentrates, and lemon-lime soda for a bright, lightly sweet sip with a gentle tannic finish. It freezes into a scoopable slush that’s crisp and refreshing, ideal for summer gatherings, tailgates, or holiday parties when you want a crowd-pleasing boozy cooler.

  • Prep10 mins
  • Cook10 mins
  • Serves24
  • DifficultyEasy
Frozen Brandy Tea Punch
  1. 1

    Assemble all the ingredients.

  2. 2

    Steep the tea bags in 2 cups of boiling water for 10 minutes.

  3. 3

    Meanwhile, pour the remaining 3 cups of boiling water into a 9x13-inch pan. Stir in the sugar until it dissolves. Stir in the brandy, lemonade concentrate, and orange juice concentrate until combined.

  4. 4

    Remove the tea bags and stir the tea into the brandy mixture.

  5. 5

    Freeze for 8 hours to overnight.

  6. 6

    To serve, scoop the desired amount into a glass. Fill the glass with lemon-lime soda, then stir.

About This Recipe

Frozen Brandy Tea Punch is a beverage recipe made with 7 ingredients. It takes about 20 mins, serves 24, and is rated easy. Key ingredients include Brandy, Flavored Water, Green Tea Bags, and Lemonade Concentrate. Each serving provides about 72.9 kcal.

Recipe Questions

What is Frozen Brandy Tea Punch made of?
The main ingredients are Brandy, Flavored Water, Green Tea Bags, Lemonade Concentrate, Lemon Lime Sparkling Water. The full list of 7 is above.
How long does it take to make Frozen Brandy Tea Punch?
About 20 mins in total: 10 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 72.9 kcal. The full nutrition breakdown is above.
Is Frozen Brandy Tea Punch easy to make?
This recipe is rated easy, with 7 ingredients and 6 steps.

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