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Belgian Endive and Brown Rice Salad

Belgian Endive and Brown Rice Salad pairs nutty, chewy grains with crisp endive and a gentle bite of red onion, all coated in a bright balsamic and extra-virgin olive oil dressing. The flavors balance earthy and tangy notes, making it refreshing yet satisfying. Serve it for a light lunch, a side at dinner, or as a make-ahead option for picnics.

  • Prep10 mins
  • Cook45 mins
  • Serves2
  • DifficultyEasy
Belgian Endive and Brown Rice Salad

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Belgian Endive and Brown Rice Salad, not estimated by an AI model. The same recipe returns the same score every time.

42 Health Score
Glycemic ImpactFair
45 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
39 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
44 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

58
Heart Health
33
Metabolic
58
Digestive
44
Inflammatory
29
Performance
42
General Wellness
  1. 1

    Bring the brown rice and water to a boil in a saucepan.

  2. 2

    Reduce the heat to medium-low; cover the saucepan and simmer until the rice is tender and the liquid is absorbed, 45 to 50 minutes.

  3. 3

    Let the rice cool.

  4. 4

    Put the rice, endive, and red onion in a large bowl.

  5. 5

    Drizzle the balsamic vinegar and olive oil over them, and season with salt and pepper.

  6. 6

    Mix well.

About This Recipe

Belgian Endive and Brown Rice Salad is a Belgian side dish recipe made with 7 ingredients. It takes about 55 mins, serves 2, and is rated easy. Key ingredients include Balsamic Vinegar, Belgian Waffle Mix, Brown Rice, and Extra Virgin Olive Oil. Each serving provides about 1073.77 kcal, and is a good source of protein.

Recipe Questions

What is Belgian Endive and Brown Rice Salad?
It is a Belgian salad recipe made with 7 ingredients, usually served for side dish or dinner or lunch or salad.
What is Belgian Endive and Brown Rice Salad made of?
The main ingredients are Balsamic Vinegar, Belgian Waffle Mix, Brown Rice, Extra-Virgin Olive Oil, Red Onion. The full list of 7 is above.
How long does it take to make Belgian Endive and Brown Rice Salad?
About 55 mins in total: 10 mins to prepare and 45 mins to cook.
How many calories are in one serving?
One serving provides about 1073.77 kcal. The full nutrition breakdown is above.
Is Belgian Endive and Brown Rice Salad easy to make?
This recipe is rated easy, with 7 ingredients and 6 steps.
Is Belgian Endive and Brown Rice Salad healthy?
Belgian Endive and Brown Rice Salad has an easyChef Pro health score of 42/100. Per serving, it provides 1073.77 calories and 24.59 g of protein, or 49% of the Daily Value. It is a good source of dietary fiber, calcium and iron. Worth noting per serving: sodium at 2151.97 mg (94% of the Daily Value) and added sugars at 44.92 g (90% of the Daily Value). It contains Wheat, Gluten and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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