Lettuce Wraps with Chicken, Avocado & Bacon
Lettuce Wraps with Chicken, Avocado & Bacon balance creamy mashed avocado and juicy rotisserie chicken with the smoky crunch of bacon. Fresh tomato and onion add brightness, while a hint of lemon and garlic lifts every bite. Perfect for a light lunch, quick weeknight dinner, or a fresh, no-fuss snack.
- Prep10 mins
- Cook10 mins
- Serves1
- DifficultyEasy
- 1
Place the bacon in a large skillet and cook over medium-high heat, turning now and then, until evenly browned, about 10 minutes.
- 2
Drain the bacon slices on paper towels, keeping the grease in the skillet.
- 3
Add the chicken to the skillet and stir to coat it with the bacon drippings.
- 4
Season with salt and pepper.
- 5
Mash the avocado in a bowl and season with lemon juice, garlic, salt, and pepper.
- 6
Add tomato and onion to taste.
- 7
Divide the cooked bacon, chicken, and avocado spread among the lettuce leaves and wrap them up.
- Calories 631.1 kcal High
- Protein 31.34 g Good Source
- Carbs 36.92 g Moderate
- Total Fat 43.67 g High
- Saturated Fat 8.24 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 60.56 mg High
- Sodium 585.32 mg High
- Fiber 16.83 g Good Source
- Sugar 2.04 g Low Source
- Added Sugar 0.0 g Low Source
- Calcium 101.78 mg Low Source
- Iron 3.61 mg Good Source
- Potassium 1901.68 mg Good Source
- Vitamin A 74.66 mcg_rae Low Source
- Vitamin C 42.71 mg Good Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Tomatoes 🍅
- Garlic 🧄
- Onions 🧅