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Spinach in Coconut Cream

Spinach in Coconut Cream pairs tender wilted greens with a lush coconut milk sauce, rounded out by earthy mushrooms, aromatic shallot, and a hint of garlic. A splash of white wine vinegar brightens the richness, while nutmeg adds a gentle warmth. Serve this comforting side alongside roasted meats or grilled fish, or bring it to a holiday table for a flavorful twist on classic creamed spinach.

  • Prep10 mins
  • Cook15 mins
  • Serves4
  • DifficultyEasy
Spinach in Coconut Cream

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Spinach in Coconut Cream, not estimated by an AI model. The same recipe returns the same score every time.

56 Health Score
Glycemic ImpactFair
47 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityFair
41 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

43
Heart Health
86
Metabolic
58
Digestive
37
Inflammatory
49
Performance
60
General Wellness
  1. 1

    Warm the olive oil in a large skillet over medium heat. Add the mushrooms, shallot, and garlic, and cook, stirring occasionally, until they are soft and fragrant, about 3 minutes.

  2. 2

    Add the spinach gradually by handfuls, stirring as it wilts. Keep adding until all the spinach is in the skillet, about 5 minutes.

  3. 3

    Slowly pour in the coconut milk and vinegar and bring the mixture to a simmer. Let it simmer until it thickens, 4 to 5 minutes.

  4. 4

    Season with salt, pepper, and a sprinkle of freshly ground nutmeg. Serve right away.

About This Recipe

Spinach in Coconut Cream is made with 9 ingredients and serves 4. It takes about 25 mins and is rated easy. Key ingredients include Coconut Milk, Garlic, Ground Nutmeg, and Mushrooms. Each serving provides about 251.44 kcal, and is a good source of protein.

Recipe Questions

What is Spinach in Coconut Cream made of?
The main ingredients are Coconut Milk, Garlic, Ground Nutmeg, Mushrooms, Olive Oil. The full list of 9 is above.
How long does it take to make Spinach in Coconut Cream?
About 25 mins in total: 10 mins to prepare and 15 mins to cook.
How many calories are in one serving?
One serving provides about 251.44 kcal. The full nutrition breakdown is above.
Is Spinach in Coconut Cream easy to make?
This recipe is rated easy, with 9 ingredients and 4 steps.
Is Spinach in Coconut Cream healthy?
Spinach in Coconut Cream has an easyChef Pro health score of 56/100. Per serving, it provides 251.44 calories and 11.38 g of protein, or 23% of the Daily Value. It is a good source of dietary fiber, calcium, iron, potassium, vitamin A and vitamin C. Worth noting per serving: sodium at 803.87 mg (35% of the Daily Value) and saturated fat at 1.56 g (8% of the Daily Value). It contains Tree Nuts, Sulfites, Garlic, Onions and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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