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Sirloin Steak in Cola–Soy Marinade

Sirloin Steak in Cola–Soy Marinade balances gentle sweetness from cola with umami-rich soy, bright Dijon, and a whisper of heat from horseradish and black pepper. The meat turns tender and juicy with a caramelized crust when seared or grilled, making it a standout for weeknight dinners or casual weekend cookouts.

  • Prep10 mins
  • Cook10 mins
  • Serves6
  • DifficultyEasy
Sirloin Steak in Cola–Soy Marinade

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Sirloin Steak in Cola–Soy Marinade, not estimated by an AI model. The same recipe returns the same score every time.

41 Health Score
Glycemic ImpactFair
41 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
90 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

9
Heart Health
13
Metabolic
12
Digestive
20
Inflammatory
54
Performance
39
General Wellness
  1. 1

    Whisk cola, soy sauce, Dijon mustard, horseradish, garlic, and black pepper in a medium bowl until the marinade is well blended; pour it into a resealable plastic bag. Add steak and coat it with the marinade. Press out excess air, seal the bag, and marinate in the refrigerator for 24 hours.

  2. 2

    Preheat the grill to 400 degrees F (200 degrees C).

  3. 3

    Remove the steak from the bag and discard the marinade.

  4. 4

    Grill the steak on the preheated grill to your preferred doneness, about 5 minutes per side. An instant-read thermometer inserted in the center should register 140 degrees F (60 degrees C) for medium doneness.

About This Recipe

Sirloin Steak in Cola Soy Marinade is made with 7 ingredients and serves 6. It takes about 20 mins and is rated easy. Key ingredients include Black Pepper, Cola, Dijon Mustard, and Garlic. Each serving provides about 297.43 kcal, and is a good source of protein.

Recipe Questions

What is Sirloin Steak in Cola–Soy Marinade made of?
The main ingredients are Black Pepper, Cola, Dijon Mustard, Garlic, Horseradish. The full list of 7 is above.
How long does it take to make Sirloin Steak in Cola–Soy Marinade?
About 20 mins in total: 10 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 297.43 kcal. The full nutrition breakdown is above.
Is Sirloin Steak in Cola–Soy Marinade easy to make?
This recipe is rated easy, with 7 ingredients and 4 steps.
Is Sirloin Steak in Cola–Soy Marinade healthy?
Sirloin Steak in Cola–Soy Marinade has an easyChef Pro health score of 41/100. Per serving, it provides 297.43 calories and 36.76 g of protein, or 74% of the Daily Value. Worth noting per serving: sodium at 1217.59 mg (53% of the Daily Value), saturated fat at 4.05 g (20% of the Daily Value) and added sugars at 5.12 g (10% of the Daily Value). It contains Caffeine, Soy, Mustard, Corn and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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