Cold Sesame Noodles with Spicy Peanut Sauce
Cold Sesame Noodles with Spicy Peanut Sauce feature springy linguine coated in a nutty peanut–soy dressing balanced with sesame aroma, garlic, and a gentle chile heat. Perfect chilled for picnics, meal prep, or warm days, the noodles taste rich yet refreshing with a toasty finish from sesame seeds and a fresh pop of green onion.
- Prep5 mins
- Cook20 mins
- Serves6
- DifficultyEasy
- 1
Bring a large pot of lightly salted water to a boil. Cook the linguine at a boil until slightly firm to the bite, about 11 minutes.
- 2
While the pasta cooks, combine the peanut butter, sesame oil, soy sauce, sugar, and garlic in a large bowl; mix well.
- 3
Drain the pasta and rinse it under cold water. Add it to the sauce and toss to coat. Sprinkle with the sesame seeds and the green onion.
- 4
Refrigerate until cold, at least 30 minutes.
- Calories 387.74 kcal Moderate
- Protein 9.84 g Moderate
- Carbs 54.5 g Moderate
- Total Fat 15.64 g High
- Saturated Fat 2.2 g Moderate
- Trans Fat 0.0 g Low Source
- Cholesterol 0.2 mg Low Source
- Sodium 323.7 mg Moderate
- Fiber 3.97 g Moderate
- Sugar 3.28 g Moderate
- Added Sugar 0.0 g Low Source
- Calcium 174.27 mg Moderate
- Iron 2.48 mg Moderate
- Potassium 129.89 mg Low Source
- Vitamin A 0.71 mcg_rae Low Source
- Vitamin C 17.06 mg Moderate
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Peanuts 🥜
- Soy 🌱
- Wheat 🌾
- Gluten
- Sesame