Crunchy Air-Fried Deviled Eggs

1. 1

   Slice the eggs in half lengthwise and transfer the yolks to a small bowl. Add the mayonnaise, mustard, chili powder, salt, and pepper. Mash with a fork until smooth. Set the filling aside.

2. 2

   Put the flour in a small bowl. In another bowl, beat the egg with the hot sauce. Place the panko in a third bowl.

3. 3

   Preheat an air fryer to 400 degrees F (200 degrees C) following the manufacturer's directions.

4. 4

   Rinse the egg whites and set them on a clean work surface. Drop them into the bowl of flour and toss to coat. Dip them into the beaten egg, then into the panko.

5. 5

   Arrange the breaded egg whites in the air fryer basket. Spray the tops with cooking spray. Cook for 3 minutes. Flip and spray the tops with more cooking spray. Cook for 4 minutes more.

6. 6

   Transfer the egg whites to a serving tray and spoon the yolk mixture into the centers.

• Calories 573.64 kcal High
• Protein 14.65 g Good Source
• Carbs 55.34 g Moderate
• Total Fat 31.58 g High
• Saturated Fat 4.24 g High
• Trans Fat 0.03 g High
• Cholesterol 236.12 mg High
• Sodium 279.77 mg Moderate
• Fiber 2.31 g Low Source
• Sugar 1.78 g Low Source
• Added Sugar 0.11 g Low Source
• Calcium 41.78 mg Low Source
• Iron 2.65 mg Moderate
• Potassium 162.45 mg Low Source
• Vitamin A 58.6 mcg_rae Low Source
• Vitamin C 0.99 mg Low Source
• Vitamin D 1.82 mcg Low Source

Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.

• Eggs 🥚
• Wheat 🌾
• Gluten
• Mustard