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Quick Venison Chops
Quick Venison Chops deliver tender, comforting bites of deer meat simmered in a sweet-savory sauce of ketchup, brown sugar, onion, and onion soup mix. The rich glaze mellows any gamey notes, making it a crowd-pleaser even for skeptics. Serve this hearty dish on a weeknight or for a cozy family dinner alongside mashed potatoes or buttered noodles.
- Prep15 mins
- Cook6 mins
- Serves4
- DifficultyEasy
- 1
Thinly slice the deer chops and brown them in a heavy skillet over medium-high heat.
- 2
Transfer the meat to a slow cooker.
- 3
Stir in the ketchup, water, onion, brown sugar, and dry onion soup mix.
- 4
Cook on LOW for 6 hours or until tender.
- 5
If cooking in a roaster, bake at 350 degrees F for 1 hour.
- Calories 655.94 kcal High
- Protein 22.6 g Good Source
- Carbs 118.54 g Moderate
- Total Fat 10.15 g Moderate
- Saturated Fat 4.11 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 25.87 mg Moderate
- Sodium 2200.92 mg High
- Fiber 5.69 g Good Source
- Sugar 43.93 g High
- Added Sugar 15.64 g High
- Calcium 358.2 mg Good Source
- Iron 4.46 mg Good Source
- Potassium 357.13 mg Low Source
- Vitamin A 68.57 mcg_rae Low Source
- Vitamin C 3.11 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Tomatoes 🍅
- Onions 🧅