Sweet French Dessert Crêpes
Sweet French Dessert Crêpes are thin, tender, and lightly sweet with delicate lacy edges, ready to wrap around fruit, chocolate, or a dollop of whipped cream. Their buttery aroma and soft bite make them a versatile treat for a leisurely weekend breakfast or an elegant after-dinner finish. Enjoy them warm with your favorite fillings or a simple dusting of powdered sugar.
- Prep10 mins
- Cook20 mins
- Serves8
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Sweet French Dessert Crêpes, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 44 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 54 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 39
- Heart Health
- 56
- Metabolic
- 14
- Digestive
- 20
- Inflammatory
- 32
- Performance
- 29
- General Wellness
- 1
Gather all the ingredients.
- 2
In a large bowl, whisk the eggs, milk, flour, melted butter, sugar, and salt until the mixture is smooth.
- 3
Place a medium skillet or crêpe pan over medium heat, then lightly grease it with a small amount of butter or oil using a brush or a paper towel.
- 4
With a serving spoon or small ladle, add about 3 tablespoons of crêpe batter to the hot pan, tilting the pan to spread it evenly over the bottom.
- 5
Cook until golden brown, 1 to 2 minutes on each side.
- 6
Serve warm and enjoy.
- Calories 165.79 kcal Moderate 8%
- Protein 7.47 g Moderate 15%
- Carbohydrate 19.05 g 7%
- Total Fat 6.19 g Moderate 8%
- Saturated Fat 3.21 g Moderate 16%
- Trans Fat 0.02 g High --
- Cholesterol 126.06 mg High 42%
- Sodium 74.88 mg Low Source 3%
- Dietary Fiber 0.84 g Low Source 3%
- Total Sugars 5.35 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 73.64 mg Low Source 6%
- Iron 1.46 mg Low Source 8%
- Potassium 145.8 mg Low Source 3%
- Vitamin A 54.3 mcg Low Source 6%
- Vitamin C 0.12 mg Low Source 0%
- Vitamin D 0.99 mcg Low Source 5%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
- Wheat 🌾
- Gluten
About This Recipe
Sweet French Dessert Crêpes is a French breakfast recipe made with 6 ingredients. It takes about 30 mins, serves 8, and is rated easy. Key ingredients include All Purpose Flour, Butter, Eggs, and Milk. Each serving provides about 165.79 kcal.
Recipe Questions
- What is Sweet French Dessert Crêpes?
- It is a French recipe made with 6 ingredients, usually served for breakfast or dessert or snack.
- What is Sweet French Dessert Crêpes made of?
- The main ingredients are All-Purpose Flour, Butter, Eggs, Milk, Salt. The full list of 6 is above.
- What goes well with Sweet French Dessert Crêpes?
- Explore these French side-dish recipes.
- How long does it take to make Sweet French Dessert Crêpes?
- About 30 mins in total: 10 mins to prepare and 20 mins to cook.
- How many calories are in one serving?
- One serving provides about 165.79 kcal. The full nutrition breakdown is above.
- Is Sweet French Dessert Crêpes easy to make?
- This recipe is rated easy, with 6 ingredients and 6 steps.
- Is Sweet French Dessert Crêpes healthy?
- Sweet French Dessert Crêpes has an easyChef Pro health score of 35/100. Per serving, it provides 165.79 calories and 7.47 g of protein, or 15% of the Daily Value. Worth noting per serving: saturated fat at 3.21 g (16% of the Daily Value). It contains Eggs, Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
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