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Dosas (Indian-style Pancakes)

Dosas (Indian-style Pancakes) are thin, lacy griddle cakes made from brown rice and whole wheat flours, speckled with onions, cilantro, and warm spices like cumin, turmeric, and coriander. Lightly tangy from rice vinegar with a gentle heat from cayenne, they cook up crisp at the edges and tender inside. Serve hot for breakfast or brunch with chutney or yogurt.

  • Prep15 mins
  • Cook20 mins
  • Serves8
  • DifficultyEasy
Dosas (Indian-style Pancakes)

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Dosas (Indian-style Pancakes), not estimated by an AI model. The same recipe returns the same score every time.

49 Health Score
Glycemic ImpactFair
58 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
18 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
61 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

75
Heart Health
56
Metabolic
33
Digestive
36
Inflammatory
26
Performance
43
General Wellness
  1. 1

    Stir the brown rice and whole wheat flours together in a mixing bowl.

  2. 2

    Stir in the water to make a thin batter.

  3. 3

    Add the onion, garlic, cilantro, sugar, turmeric, cumin, mustard seeds, cumin seeds, coriander, ginger, cayenne pepper, and rice vinegar, and mix until evenly combined.

  4. 4

    Cover and refrigerate for at least 1/2 hour or overnight.

  5. 5

    To cook the dosas, heat the oil in a skillet over medium heat.

  6. 6

    Pour 1/4 cup of batter into the skillet and spread it in a thin layer over the bottom.

  7. 7

    Cook for 1 minute, turn, and cook for 1 minute more.

  8. 8

    Remove from the pan and repeat with the remaining batter.

About This Recipe

Dosas (Indian style Pancakes) is an Indian breakfast recipe made with 16 ingredients. It takes about 35 mins, serves 8, and is rated easy. Key ingredients include Brown Rice Flour, Cayenne Pepper, Fresh Cilantro, and Garlic. Each serving provides about 171.57 kcal.

Recipe Questions

What is Dosas (Indian-style Pancakes)?
It is an Indian pancake recipe made with 16 ingredients, usually served for breakfast or dinner or lunch or snack.
What is Dosas (Indian-style Pancakes) made of?
The main ingredients are Brown Rice Flour, Cayenne Pepper, Fresh Cilantro, Garlic, Ground Coriander. The full list of 16 is above.
How long does it take to make Dosas (Indian-style Pancakes)?
About 35 mins in total: 15 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 171.57 kcal. The full nutrition breakdown is above.
Is Dosas (Indian-style Pancakes) easy to make?
This recipe is rated easy, with 16 ingredients and 8 steps.
Is Dosas (Indian-style Pancakes) healthy?
Dosas (Indian-style Pancakes) has an easyChef Pro health score of 49/100. Per serving, it provides 171.57 calories and 3.95 g of protein, or 8% of the Daily Value. It contains Wheat, Gluten, Mustard, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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