Easy Slow Cooker Venison Stew
Tender venison simmers low and slow with golden and classic mushroom soups, soft onions, and sweet carrots for a rich, savory stew. The long cook melds earthy game flavors with silky, mushroom-forward gravy, perfect for a cozy dinner on cool evenings. Serve this Easy Slow Cooker Venison Stew with crusty bread or over mashed potatoes.
- Prep10 mins
- Cook8 hrs
- Serves6
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Easy Slow Cooker Venison Stew, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 52 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 89 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 18
- Heart Health
- 62
- Metabolic
- 23
- Digestive
- 23
- Inflammatory
- 36
- Performance
- 42
- General Wellness
- 1
In a slow cooker, mix the venison, cream of mushroom soup, golden mushroom soup, the onion, and the carrots.
- 2
Cover and cook on the low setting for 6 to 8 hours.
- Calories 374.16 kcal Moderate 19%
- Protein 15.52 g Good Source 31%
- Carbohydrate 53.81 g 20%
- Total Fat 10.61 g Moderate 14%
- Saturated Fat 3.27 g Moderate 16%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 16.62 mg Moderate 6%
- Sodium 1209.34 mg High 53%
- Dietary Fiber 2.64 g Low Source 9%
- Total Sugars 4.0 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 230.02 mg Moderate 18%
- Iron 2.98 mg Moderate 17%
- Potassium 336.76 mg Low Source 7%
- Vitamin A 0.0 mcg Low Source 0%
- Vitamin C 0.0 mg Low Source 0%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Soy 🌱
- Wheat 🌾
- Gluten
- Onions 🧅
About This Recipe
Easy Slow Cooker Venison Stew is an American dinner recipe made with 5 ingredients. It takes about 8 hrs 10 mins, serves 6, and is rated easy. Key ingredients include Cream of Mushroom Soup, Diced Carrots, Golden Mushroom Soup, and Onion. Each serving provides about 374.16 kcal, and is a good source of protein.
Recipe Questions
- What is Easy Slow Cooker Venison Stew?
- It is an American stew recipe made with 5 ingredients, usually served for dinner or lunch or soup.
- What is Easy Slow Cooker Venison Stew made of?
- The main ingredients are Cream of Mushroom Soup, Diced Carrots, Golden Mushroom Soup, Onion, Venison. The full list of 5 is above.
- What goes well with Easy Slow Cooker Venison Stew?
- Explore these American side-dish recipes.
- How long does it take to make Easy Slow Cooker Venison Stew?
- About 8 hrs 10 mins in total: 10 mins to prepare and 8 hrs to cook.
- How many calories are in one serving?
- One serving provides about 374.16 kcal. The full nutrition breakdown is above.
- Is Easy Slow Cooker Venison Stew easy to make?
- This recipe is rated easy, with 5 ingredients and 2 steps.
- Is Easy Slow Cooker Venison Stew healthy?
- Easy Slow Cooker Venison Stew has an easyChef Pro health score of 45/100. Per serving, it provides 374.16 calories and 15.52 g of protein, or 31% of the Daily Value. Worth noting per serving: sodium at 1209.34 mg (53% of the Daily Value) and saturated fat at 3.27 g (16% of the Daily Value). It contains Milk, Soy, Wheat, Gluten and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.
Score a recipe free, no app required