Char-Grilled Bison Cheeseburgers
Char-Grilled Bison Cheeseburgers deliver rich, beef-forward flavor with a lean, juicy bite and a whisper of smoke from the grill. A molten layer of American cheese adds creamy nostalgia, while Worcestershire and a hint of heat round out each mouthful. Serve these for a casual weekend cookout or game day when you want something hearty yet lighter than traditional beef.
- Prep10 mins
- Cook10 mins
- Serves4
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Char-Grilled Bison Cheeseburgers, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 51 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityPoor
- 38 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 8
- Heart Health
- 39
- Metabolic
- 20
- Digestive
- 20
- Inflammatory
- 25
- Performance
- 27
- General Wellness
- 1
Preheat an outdoor grill to high heat and lightly oil the grate.
- 2
In a large bowl, mix together the bison, bread crumbs, egg, Worcestershire sauce, hot sauce, garlic, and pepper. Shape the mixture into 4 patties. Set the patties on a baking sheet, cover with foil, and refrigerate until chilled, about 15 minutes.
- 3
Lightly coat the patties with cooking spray. Grill on the preheated grate until hot and slightly pink in the center, about 5 minutes per side. Place cheese slices on each patty and cook until the cheese melts, about 2 minutes more. An instant-read thermometer inserted into the center should reach 160 degrees F (70 degrees C).
- 4
Place the patties between toasted bun halves and serve.
- Calories 346.09 kcal Moderate 17%
- Protein 12.69 g Good Source 25%
- Carbohydrate 51.56 g 19%
- Total Fat 9.83 g Moderate 13%
- Saturated Fat 4.27 g High 21%
- Trans Fat 0.01 g High --
- Cholesterol 79.55 mg High 27%
- Sodium 747.64 mg High 33%
- Dietary Fiber 2.07 g Low Source 7%
- Total Sugars 4.59 g --
- Added Sugars 2.71 g Moderate 5%
- Calcium 178.97 mg Moderate 14%
- Iron 2.78 mg Moderate 15%
- Potassium 180.26 mg Low Source 4%
- Vitamin A 14.79 mcg Low Source 2%
- Vitamin C 1.65 mg Low Source 2%
- Vitamin D 0.25 mcg Low Source 1%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
- Wheat 🌾
- Gluten
About This Recipe
Char Grilled Bison Cheeseburgers is made with 9 ingredients and serves 4. It takes about 20 mins and is rated easy. Key ingredients include American Cheese, Black Pepper, Eggs, and Garlic Powder. Each serving provides about 346.09 kcal, and is a good source of protein.
Recipe Questions
- What is Char-Grilled Bison Cheeseburgers made of?
- The main ingredients are American Cheese, Black Pepper, Eggs, Garlic Powder, Hamburger Bun. The full list of 9 is above.
- How long does it take to make Char-Grilled Bison Cheeseburgers?
- About 20 mins in total: 10 mins to prepare and 10 mins to cook.
- How many calories are in one serving?
- One serving provides about 346.09 kcal. The full nutrition breakdown is above.
- Is Char-Grilled Bison Cheeseburgers easy to make?
- This recipe is rated easy, with 9 ingredients and 4 steps.
- Is Char-Grilled Bison Cheeseburgers healthy?
- Char-Grilled Bison Cheeseburgers has an easyChef Pro health score of 32/100. Per serving, it provides 346.09 calories and 12.69 g of protein, or 25% of the Daily Value. Worth noting per serving: sodium at 747.64 mg (33% of the Daily Value), saturated fat at 4.27 g (21% of the Daily Value) and added sugars at 2.71 g (5% of the Daily Value). It contains Eggs, Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.
Score a recipe free, no app required