Lemon-Garlic Greek Grilled Potatoes
Lemon-Garlic Greek Grilled Potatoes deliver a bright citrus tang balanced by aromatic garlic and classic Greek herbs. Microwaving ensures a fluffy interior, while a quick finish on the grill adds a crisp, lightly charred exterior. Serve alongside grilled meats or seafood at summer cookouts, or pair with a fresh salad for a vibrant side dish any night.
- Prep10 mins
- Cook25 mins
- Serves4
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Lemon-Garlic Greek Grilled Potatoes, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 57 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 17 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 92 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Unprocessed or minimally processed
- 1 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 80
- Heart Health
- 66
- Metabolic
- 28
- Digestive
- 36
- Inflammatory
- 30
- Performance
- 52
- General Wellness
- 1
Prick the potatoes all over with a fork. Microwave them until tender, about 15 minutes.
- 2
Stir together the lemon juice, olive oil, garlic, and Greek seasoning in a small bowl.
- 3
Slice the potatoes in half lengthwise; score the cut sides and brush them with the seasoned oil.
- 4
Preheat an outdoor grill to medium heat and lightly oil the grate.
- 5
Grill on the preheated grill, cut sides down, until browned, 10 to 15 minutes.
- Calories 181.62 kcal Moderate 9%
- Protein 4.17 g Low Source 8%
- Carbohydrate 36.53 g 13%
- Total Fat 3.18 g Low Source 4%
- Saturated Fat 0.45 g Low Source 2%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 0.0 mg Low Source 0%
- Sodium 4.41 mg Low Source 0%
- Dietary Fiber 2.87 g Moderate 10%
- Total Sugars 1.49 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 31.26 mg Low Source 2%
- Iron 1.51 mg Low Source 8%
- Potassium 860.12 mg Moderate 18%
- Vitamin A 0.19 mcg Low Source 0%
- Vitamin C 20.76 mg Good Source 23%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Citrus 🍊
- Garlic 🧄
About This Recipe
Lemon Garlic Greek Grilled Potatoes is a Greek side dish recipe made with 5 ingredients. It takes about 35 mins, serves 4, and is rated easy. Key ingredients include Garlic, Greek Seasoning, Lemon Juice, and Olive Oil. Each serving provides about 181.62 kcal.
Recipe Questions
- What is Lemon-Garlic Greek Grilled Potatoes?
- It is a Greek recipe made with 5 ingredients, usually served for side dish.
- What is Lemon-Garlic Greek Grilled Potatoes made of?
- The main ingredients are Garlic, Greek Seasoning, Lemon Juice, Olive Oil, Russet Potato. The full list of 5 is above.
- How long does it take to make Lemon-Garlic Greek Grilled Potatoes?
- About 35 mins in total: 10 mins to prepare and 25 mins to cook.
- How many calories are in one serving?
- One serving provides about 181.62 kcal. The full nutrition breakdown is above.
- Is Lemon-Garlic Greek Grilled Potatoes easy to make?
- This recipe is rated easy, with 5 ingredients and 5 steps.
- Is Lemon-Garlic Greek Grilled Potatoes healthy?
- Lemon-Garlic Greek Grilled Potatoes has an easyChef Pro health score of 54/100. Per serving, it provides 181.62 calories and 4.17 g of protein, or 8% of the Daily Value. It is a good source of vitamin C. It contains Citrus and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
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