All recipes

Moroccan Harira Soup

Harira is a hearty Moroccan soup combining tender lamb, green lentils, chickpeas, tomatoes, vermicelli, and aromatic spices, with onion, celery, and cilantro adding depth. Beaten eggs and lemon juice round out its rich, warmly spiced flavor, and it is traditionally served to break the fast each night during Ramadan.

  • Prep20 mins
  • Cook2 hrs 30 mins
  • Serves6
  • DifficultyHard
Moroccan Harira Soup

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Moroccan Harira Soup, not estimated by an AI model. The same recipe returns the same score every time.

53 Health Score
Glycemic ImpactFair
57 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
9 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
93 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

56
Heart Health
49
Metabolic
57
Digestive
35
Inflammatory
64
Performance
59
General Wellness
  1. 1

    Combine lamb, onions, celery, cilantro, margarine, pepper, turmeric, cinnamon, ginger, and cayenne in a large soup pot over low heat. Cook, stirring frequently, for 5 minutes. Pour in tomatoes (without juice) and simmer for 15 minutes.

  2. 2

    Add water, reserved tomato juice, and lentils. Bring to a boil, then reduce the heat, cover, and simmer for 1 hour 50 minutes.

  3. 3

    Increase the heat to medium-high and add garbanzo beans and vermicelli pasta. Cook until noodles are tender yet firm to the bite, about 10 minutes. Stir in eggs and lemon juice and cook for 1 minute.

About This Recipe

Moroccan Harira Soup is a Moroccan soup recipe made with 21 ingredients. It takes about 2 hrs 50 mins, serves 6, and is rated hard. Key ingredients include Black Pepper, Cayenne Pepper, Celery, and Diced Tomatoes. Each serving provides about 508.55 kcal, and is a good source of protein.

Recipe Questions

What is Moroccan Harira Soup?
It is a Moroccan soup recipe made with 21 ingredients, usually served for soup.
What is Moroccan Harira Soup made of?
The main ingredients are Black Pepper, Cayenne Pepper, Celery, Diced Tomatoes, Eggs. The full list of 21 is above.
How long does it take to make Moroccan Harira Soup?
About 2 hrs 50 mins in total: 20 mins to prepare and 2 hrs 30 mins to cook.
How many calories are in one serving?
One serving provides about 508.55 kcal. The full nutrition breakdown is above.
Is Moroccan Harira Soup easy to make?
This recipe is rated hard, with 21 ingredients and 3 steps.
Is Moroccan Harira Soup healthy?
Moroccan Harira Soup has an easyChef Pro health score of 53/100. Per serving, it provides 508.55 calories and 36.27 g of protein, or 73% of the Daily Value. It is a good source of dietary fiber, iron, potassium and vitamin C. Worth noting per serving: sodium at 209.55 mg (9% of the Daily Value), saturated fat at 5.76 g (29% of the Daily Value) and added sugars at 11.59 g (23% of the Daily Value). It contains Citrus, Eggs, Wheat, Gluten, Celery, Tomatoes, Onions and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

Score a recipe free, no app required

Learn More